The Junk Food Experiment (2019)

Flow

A turbulent day in a life, painted by air.

Saw IV

Despite Jigsaw's death, and in order to save the lives of two of his colleagues, Lieutenant Rigg is forced to take part in a new game, which promises to test him to the limit.

Succubus

A new father going through a marital separation joins a dating app and matches with a beautiful but mysterious young woman... whose powers of seduction and manipulation entangle him in a mystery more horrifying than he could have ever imagined.

Kallan D'Souza

Kallan D'Souza and his partner make a living committing petty thefts and are highly successful at it. However, a stubborn police officer threatens their operation.

Kill Shot

Posing as hunters, a group of terrorists are in search of $100 million that was stolen and lost in a plane crash en route from Afghanistan.

Saw: Rebirth

This animated comic goes back in time to explore the events that spurred the transformation of mild-mannered John Kramer into the monstrous Jigsaw.

Saw VI

Special Agent Strahm is dead, and Detective Hoffman has emerged as the unchallenged successor to Jigsaw's legacy. However, when the FBI draws closer to Hoffman, he is forced to set a game into motion, and Jigsaw's grand scheme is finally understood.

The Olsen Gang's Big Score

After his usual stay behind bars, Egon has another cunning plan involving millions. They rob over 4 million from a money transport. The gang keeps a low profile and hide the money. But it's stolen by "Kongen" and "Knægten", who immediately start living it up - in the penthouse suite at the Sheraton. The suitcase with the money changes hands several times, before Kongen's daughter takes of with all the money.

Flow

A filmmaker talks about his work and love life with an unseen friend behind the camera. We also watch four of his short films.

The Song of the Tree

Esen, a young man who has been expelled from his village, escapes with the daughter of one of the most powerful men in the village. Whilst being pursued, he is forced to fight for her hand in a battle that results in the destruction of a sacred totem tree. This puts the whole village in jeopardy, and it is up to Esen to redeem himself and save them all.

Hannibal Before the Gates

The scrappy 18-year-old daughter of a small-town prostitute storms the bastion of the rich and powerful in this drama set in the elite world of horse trials and show jumping. Sheer talent and an unbreakable bond with a temperamental thoroughbred may not be enough for Chara, who aspires to rise from stable hand to champion.. I

Godzilla vs. Megaguirus

In an alternate timeline the original Godzilla is never defeated and repeatedly reemerges to feed on Japan's energy sources. A new inter-dimensional weapon called the Dimension Tide is created with the intent of eliminating Godzilla. However, the new weapon might also serve as a gateway to something far more sinister.

Comedy Fight Club Live

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Firebase

Set during the Vietnam war, Firebase follows American soldier Hines through an ever-deepening web of science fiction madness.

The Way to the Heart

Ava, an award-winning chef at a big-city restaurant, has lost her spark. Her boss sends her out to find herself to save her menu and her job. She returns home and finds little to inspire her, but when she reunites with her childhood friend Logan, Ava has to get her head out of the clouds and her foot out of her mouth to rediscover her passion for food.

Tere Liye

Prem, Raj, Priya, and Deepak were inseparable friends, bound by years of laughter and memories. However, beneath their friendship, unspoken feelings lingered. Raj was deeply in love with Priya and hoped to confess his feelings, believing she felt the same. One evening, Raj finally gathered the courage to tell Priya how he felt. She listened quietly, her eyes full of emotion, and then gently said, "Raj, I care for you deeply, but my heart belongs to someone else." Raj was heartbroken but asked, "Who is it?" Priya hesitated before admitting, "It's Deepak." Deepak, who had no idea of Priya's feelings, was stunned when Raj revealed the truth to him. Prem, ever the peacemaker, stepped in to remind them that love was never meant to break bonds but to strengthen them. In the end, Tere Liye became a story not just about romantic love but about the love that keeps friendships alive through honesty, understanding, and acceptance.

Godzilla vs. Gigan

Manga artist Gengo Odaka lands a job with the World Children's Land amusement park only to become suspicious of the organization when a garbled message is discovered on tapes. As Gengo and his team investigate, Godzilla and Anguirus quickly decipher the message and begin their own plan of action.

Mobile Suit Gundam III: Encounters in Space

Amuro Ray and the rest of the White Base crew, now denominated the 13th Autonomous Corps, return to outer space to support the rest of the Earth Federation forces for the decisive battle against the Principality of Zeon's forces.

The Warrior Princess

Princess Khotulun is the daughter of Haidu Khan of the Ugudei dynasty. The film tells the story of Princess Khotulun, the son of Kublai Khan, known in Western and Eastern history as a wrestling princess, and her struggle to reclaim her Golden Sutra.

DSP

A flower seller's son ends up in a tussle with a ruthless rowdy in Dindigul, forcing him to become a policeman and fight the odds.

Cine Gibi 8: ...Tá Brincando?

There are eight episodes in stories full of adventure and play in the neighborhood of Limoeiro, with a new car ride, lost treasure, art exhibition in the square, puppet theater, an unexpected escape from Cascão (again?), Characters Saltimbancos and a lot more.

Children of Hannibal

Unemployed Domenico robs a bank, but is forced to take a hostage when things go wrong. The hostage, Tommaso, is a man who hates his wife and job, and who was already planning to run away with his gay cop lover anyway, so this seems to him like a good opportunity to disappear and start over again: the kidnapped becomes the kidnapper, and things get even more complicated when the two are joined by Rita, Tommaso's beautiful daughter.

Hell House LLC II: The Abaddon Hotel

Eight years after the opening night tragedy of HELL HOUSE LLC, many unanswered questions remain. Thanks to an anonymous tip, an investigative journalist is convinced that key evidence is hidden inside the abandoned Abaddon Hotel. She assembles a team to break into the hotel in hopes of discovering the truth. But the source of the tip and the secrets of the Abaddon Hotel are more horrifying than any of them could have imagined.

Sonic 30th Anniversary Symphony

30 years ago, on June 23rd, 1991, Sonic the Hedgehog was released on the SEGA Genesis, beginning a new era of gaming. Since then, Sonic has been running through countless zones, beating badniks, and saving the world with the help of his friends. This performance is to thank you, all of you, for being there every step of the way, and to remind us all of the amazing journey we've been on. Happy 30th Anniversary, Sonic!

Daddy Longlegs

After months of living a solitary existence, Lenny, 34, picks up his kids from school. Every year he spends a couple of weeks with his sons Sage, 9, and Frey, 7. Lenny hosts his kids within a midtown studio apartment in New York. During these two weeks, he must figure out if he wants to act as their father or be their friend. Ultimately, their trip upstate results in complete lawlessness taking over their lives.

Enrico Brignano: Sono romano ma non è colpa mia

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Krazy House

When Russian workers in Bernie’s house turn out to be wanted criminals, Bernie has to man up and save his ’90s sitcom family.

LEGO Star Wars Terrifying Tales

Poe Dameron and BB-8 must face the greedy crime boss Graballa the Hutt, who has purchased Darth Vader’s castle and is renovating it into the galaxy’s first all-inclusive Sith-inspired luxury hotel.

Perdas, Danos & Piadas Melancólicas

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Gingerdead Man 3: Saturday Night Cleaver

The gingerdead man travels back in time to 1976 and carries out an epic disco killing spree.

Clarissa & the King's Cookbook

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.

The Botany of Desire

Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an exploration of the human relationship with the plant world — seen from the plants' point of view. Narrated by Frances McDormand, the program shows how four familiar species — the apple, the tulip, marijuana and the potato — evolved to satisfy our yearnings for sweetness, beauty, intoxication.

Ramen Heads

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.

Super Size Me

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

A Tale of Two Kitchens

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Cheap Food

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

Noma at Boiling Point

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the world's 50 best restaurants.

Government Cheese

After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus cheese on the American public in the 1980s. The pungent dairy product comes to be known as 'Government Cheese.'

The Most Remote Restaurant in the World

The meals based on indigenous ingredients and sustainability at the forefront. Project managers are soon faced with problems ranging from sourcing ingredients to staffing a high-end restaurant in a location inhabited by only 53 people.

Food Evolution

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers, motivated by fear and distrust. Food Evolution, narrated by Neil deGrasse Tyson, explores the polarized debate surrounding GMOs. Looking at the real-world application of food science in the past and present, the film argues for sound science and open-mindedness in a culture that increasingly shows resistance to both.

We Feed the World

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

Just Eat It: A Food Waste Story

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.

South Park: The End of Obesity

The advent of new weight loss drugs has a huge impact on everyone in South Park. When Cartman is denied access to the life-changing medicine, the kids jump into action.

Super Size Me 2: Holy Chicken!

Muckraking filmmaker Morgan Spurlock reignites his battle with the food industry — this time from behind the register — as he opens his own fast food restaurant.

The God of Ramen

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.

The Fantastical World of Hormones with Professor John Wass

Expert John Wass presents a documentary telling the story of how hormones were discovered and remain at medicine's cutting edge as we try to deal with modern scourges like obesity.

Queen Sized

Maggie Baker has a weight problem, and her high school classmates won't let her forget it. They shamelessly ridicule her, and even go so far as to nominate her for Homecoming Queen as a joke. Maggie, however, decides to take the nomination seriously, collects the required signatures and starts campaigning. A number of students get behind her, threatening the chances of the popular clique -- who resolve to sabotage Maggie's campaign by any means necessary.

Fraude alimentaire, un crime organisé ?

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, criminals have taken over food. Olive oil, fish, meat, spices, no department escapes their juicy traffic. A jackpot estimated in Europe at 30 billion euros enriches a new kind of mafia every year. Organized crime is selling altered products in restaurants, supermarkets and all food shops in the European Union. Their secret is to replace an ingredient with a cheaper one. Who are these new traffickers? What are their methods of operation?

The Game Changers

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.

Carb-Loaded: A Culture Dying to Eat

One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Adult onset diabetes is no longer an illness for the obese and elderly. Millions of Americans who regularly exercise and eat a diet recommended by the USDA are classified as "skinny-fat". The connection between the standard American diet and numerous metabolic disorders is now an unspoken fact in most medical circles

Roadrunner: A Film About Anthony Bourdain

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.

Kings of Pastry

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.

The Jubilee Pudding: 70 Years in the Baking

In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.

Breaking Bread

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - the first Muslim Arab to win Israel's MasterChef - is on a quest to make a social change through food. And so, she founded the A-sham Arabic Food Festival in Haifa. There, pairs of Arab and Jewish chefs collaborate on mouthwatering dishes like kishek (a Syrian yogurt soup), and qatayef (a dessert typically served during Ramadan), as we savor the taste of hope and discover the food of their region free from political and religious boundaries.

El Bulli: Cooking in Progress

For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"

Jiro Dreams of Sushi

Revered sushi chef Jiro Ono strives for perfection in his work, while his eldest son, Yoshikazu, has trouble living up to his father's legacy.

Fat Fiction

Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are bad for us.

The Perfect Meal

A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.

Irresistible: Why We Can't Stop Eating

Chris van Tulleken takes a personal view at why ultra-processed foods are so irresistible and how they have come to dominate food culture.

H.O.P.E.: What You Eat Matters

H.O.P.E. is a life-changing documentary uncovering and revealing the effects of our typical Western diet high in animal-based foods. It contrasts the limited interests of the pharmaceutical and agricultural industry with the all-encompassing interests of living beings on this planet and with the power of responsible consumer action. H.O.P.E. is an urgent call to action to all of us to commit to a change towards sustainability and safeguarding our living environment.

Food, Inc. 2

Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at our efficient yet vulnerable food system.

Inhabit: A Permaculture Perspective

Inhabit is a feature length documentary introducing permaculture: a design method that offers an ecological lens for solving issues related to agriculture, economics, governance, and on. The film presents a vast array of projects, concepts, and people, and it translates the diversity of permaculture into something that can be understood by an equally diverse audience. For those familiar, it will be a call to action and a glimpse into what's possible - what kind of projects and solutions are already underway. For those unfamiliar, it will be an introduction to a new way of being and a new way of relating to the Earth. For everyone, it will be a reminder that humans are capable of being planetary healing forces.

The Magic Pill

Doctors, scientists and chefs around the globe combat illness with dietary changes, believing fat should be embraced as a source of fuel.

Nigella’s Amsterdam Christmas

Nigella returns for a very special Christmas treat when she travels to Amsterdam to enjoy the festive season in the Venice of the North.

Ishq e Qalandar - The Beautiful Sindh

Ishq e Qalandar - The Beautiful Sindh is a travel film that takes viewers through one of the most ancient civilizations on Earth called Sindh. Shezan Saleem Jo-G takes a journey of self-realization, the discovery of his roots, and building a connection with people and spirituality in Sindh.

Heartland Local Food

This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.

The Perfect Human Diet

"The Perfect Human Diet" is an unprecedented global exploration to find a solution to our epidemic of overweight obesity and diet-related disease - the #1 killer in America. The film bypasses current dietary group-think by exploring modern dietary science, previous historical findings, ancestral native diets and the emerging field of human dietary evolution; revealing for the first time, the authentic human diet. Film audiences finally have the opportunity to see what our species really needs for optimal health and are introduced to a practical template based on these breakthrough scientific facts.

The Incredible Story of Kimchi

Korean pop culture has taken over, but another Korean export is also becoming very popular - the culinary delicacy of kimchi.

Better Brain Health: We Are What We Eat

Documentary about the connection between diet and the brain.

A White House Thanksgiving

Jill Biden and Trisha Yearwood join to create a tablescape made with fresh flowers and prepare recipes.

Sous le bio, la malbouffe

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

Back To Eden

The story of one man's lifelong journey, walking with God and learning how to get back to the simple, productive methods of sustainable provision that were given to man in the garden of Eden.

Foods That Cure Disease

Over 4 hours of crucial video. Diagnosed with high cholesterol, Craig McMahon took control of his health and beat his genetic fate by consuming a whole plant-based diet inspired by Doctors Campbell, Esselstyn, Greger and McDougall. Certified by Cornell in plant nutrition, Craig asks experts hard science questions and creates delicious healthy meals in his kitchen based from years of research.

André and His Olive Tree

Chef André Chiang is returning his Michelin stars, and has publicly declared that he is returning to his roots after 30 years. What would make him do so? How does the perfectionist define success? What haunts him at night? Following Chef André weeks before he officially closes his restaurant, we chart his emotional journey, and dive into nostalgic elements of his life. From how he first fell in love with cooking as a result of his mother’s influence, to the challenges that he faced when he first learnt cooking in France, we tell the story of a passionate and determined individual, now ready for the next season of his life.

The Automat

The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, where generations of Americans ate and drank coffee together at communal tables. From the perspective of former customers, we watch a business climb to its peak success and then grapple with fast food in a forever changed America.