Better Brain Health: We Are What We Eat (2019)

Nick Cave & The Bad Seeds: BBC Four Sessions

Series of unique concerts featuring musicians from around the world at St Luke's in London. Nick Cave and his band perform a set drawn from their latest album Dig!!! Lazarus Dig!!! and a 20-year repertoire including The Mercy Seat, Red Right Hand and Deanna.

The Golden Goose

Klaus lives with his two brothers Kunz and Franz in a little village. Together, they ply their trade as cobblers in a small workshop. But the workload rests mainly on the shoulders of ill-treated Klaus. When Kunz and Franz go off into the forest to chop wood for fuel they run into an old woman who asks them for some wine and bread. Rudely and gruffly, they refuse her request and return home without any wood. Klaus then has to set out and he meets the old woman as well. He gladly offers her his frugal meal which is suddenly turned into pancakes and good wine. In addition, he receives a golden goose for his kindness. The bird possesses a an unusual characteristic: all those who are prying, nosy, envious and rapacious get stuck to it and become glued to one another.

Kill Shot

Posing as hunters, a group of terrorists are in search of $100 million that was stolen and lost in a plane crash en route from Afghanistan.

Cheap Trick - Silver

Filmed in the late summer of 1999, Cheap Trick: Silver is a 25th anniversary celebration of the Rockford, Illinois, band famous for marrying British Invasion-era pop hooks with the guitar crunch of the Who's Quadrophenia period. Shot on a sealed-off, Rockford street, the concert is an electrifying overview of high points from the group's discography. The songs plucked from each of their albums reveal a remarkable power-pop consistency over the long haul, despite the band's lengthy periods of commercial rejection and bare survival. Visibly thrilled, Cheap Trick soar here through monster hits ("I Want You to Want Me," "Dream Police") and milk every drop of emotion from masterful ballads ("I Can't Take It"). While stellar guests include Slash and Billy Corgan, it's the appearances by less famous folk (the Rockford Symphony Orchestra, a few offspring of guitarist Rick Nielsen and singer Robin Zander) that movingly underscore the populist glories of this American band.

Ghost Rider 2 Goes Wild

Experience high speed chases and unbelievable motorcycle mastery. Ghost Rider returns for more incredible high speed antics on the streets and freeways of Stockholm Sweden. With real police chases, crazy stunts, and close calls that make even the most experienced riders flinch. He even rides a snowmobile with no tracks down a snow-less street at high speed. A radical motorcycle video that gets your adrenaline pumping and satisfies your need for speed.If you haven't seen Ghost Rider in action before then make sure you also pick up Ghost Rider - The Final Ride. You will be in awe of the speed and technique of this motorcycle master.

Nullarbor Dreaming

In 1988, Andrew Wight and his team went on to attempt a record cave dive in Pannikin Plains Cave on the Nullarbor Plain, where flash floods turned the expedition into a life-or-death adventure. This was captured on film by his support team, and eventually published as Nullarbor Dreaming. This short film launched his career as an international film-maker and culminated in him becoming James Cameron's right-hand man on many 3D and other film projects. Sanctum was inspired by his Nullarbor experience

The Secret Six

Bootlegger/cafe owner, Johnny Franks recruits crude working man Scorpio to join his gang, masterminded by crooked criminal defense lawyer Newton. Scorpio eventually takes over Frank's operation, beats a rival gang, becomes wealthy, and dominates the city for several years until a secret group of six masked businessmen have him prosecuted and sent to the electric chair.

David Koresh - le gourou polygame de l'apocalypse

On April 19, 1993, in Waco, Texas, after several attempts at talks and negotiations, the American authorities stormed Mount Carmel, the religious campus of the prophet David Koresh at the head of the Davidian sect.

The Watermill Princess 2

Happily ever after has a bumpy start for a young couple in a magical land when the husband is sent off to battle by a jealous prince.

Alter Me

To better connect with other people - and her own emotions - Aimee, an HR manager, seeks the mentorship of Uno, a coveted escort, who soon opens her heart.

I Am Curious (Blue)

The same movie with the same characters, cast and crew as I am Curious (Yellow), but with some different scenes and a different political slant. The political focus in Blue is personal relationships, religion, prisons and sex. Blue omits much of the class consciousness and non-violence interviews of the first version. Yellow and Blue are the colors of the Swedish flag.

Love in Hong Kong

Julie is put under pressure by her boss when his newspaper loses in circulation to a rival. Given the responsibility of devising a series of "scoops" to regain the paper's popularity, she invites her two friends, Barbara and Carol to Hong Kong.

Nude

NUDE explores perceptions of nudity in art by chronicling the creative process of photographer David Bellemere as he's commissioned by NU Muses founder Steve Shaw to shoot a fine art calendar of nude photographs.

Box

The execution was scheduled and the last meal consumed. The coolness of the poisons entering the blood system slowed the heart rate and sent him on the way to Judgement. He had paid for his crime with years on Death Row waiting for this moment and now he would pay for them again as the judgment continued..

Mickey Mouse Clubhouse: Mickey's Sport-Y-Thon

Put on your sneakers and get ready for the greatest sporting event ever! Join referee Goofy and all your Clubhouse Pals from earth and outer space as they compete in wonderfully wacky games. Share the excitement -- and a sky-high view of the action -- as sportscasters Pete and Donald Duck broadcast live from above in the Sport-y-Thon Blimp! Who will earn a prized Golden Mickey Medal? Help our heroes discover that with teamwork and good sportsmanship, everybody wins! Jam-packed with over two hours of song-filled fun, MICKEY'S SPORT-Y-THON will have you calling for an instant replay!

Puss 'n Boots

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Naruto x UT

Naruto x UT is the eighth Naruto OVA. Approximately 200,000 copies of this OVA were distributed by Uniqlo to promote a line of Naruto-themed shirts designed by Masashi Kishimoto in conjunction with Studio Pierrot. It shows the aftermath between a fight between Naruto and Sasuke and shows clips of their times together and the story so far.

Me and My Grandpa

A few days from a daily life of a regular school in Hungary during fifties.

Carnival of Waiters

Due to a broken getaway car, three Russian jewel thieves are forced to take shelter in an empty Viennese coffee house. They knock out the waiter and call their fourth accomplice. Ten minutes until the new car arrives! Unfortunately two policemen enter the cafe and take a seat. As the only people present, the villains are mistaken for waiters - with fatal consequences.

The Canterville Ghost

An American family receives an inheritance a century English castle with its gardens and furniture includes a real ghost, that of Simon de Canterville. The ghost, which aims to continue to enjoy peace of mind several hundred years, using their best techniques to get rid of the spooky family upset.

Faustbook (20th Anniversary Director's Cut)

Inspired by Christopher Marlowe's The Tragical History of Doctor Faustus and Goethe's Faust, Faustus develops an obsession with his namesake, Johann Georg Faust. As Faustus delves deeper into man and legend, he enters a labyrinthine realm.

A Food-Chooser's Guide to the Well-Fed Cell (3rd Edition of Food That Builds Good Health)

A third edition of the motion picture Food That Builds Good Health. Uses animation to discuss nutrients, basic food groups and balanced meals. Explains what calories and empty calories are and stresses the importance of checking labels for sugar and other additives that a body's cells don't need at all.

Je mange donc je suis

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You Don't Back Down

In Nigeria, a young Canadian doctor serves in a local mission hospital and learns much from the experience. Stationed abroad under the Canadian University Service Overseas Plan, Dr. Alex McMahon and his schoolteacher wife find every day a fresh challenge. An interesting study of intercultural help.

Generation C

Due to the measures taken by the government, students have fewer and fewer prospects for a meaningful future. Life is on pause and society is kept in fear. The confidence in a bright future is gone. Even after 18 months, there is still no light at the end of the tunnel. The many promises have not yet changed this situation. In this moving documentary, young people give an idea of the impact of the measures on their lives. Is there still hope or has the damage already been done?

Food Matters

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.

The Bridge

The Bridge is a controversial documentary that shows people jumping to their death from the Golden Gate Bridge in San Francisco - the world's most popular suicide destination. Interviews with the victims' loved ones describe their lives and mental health.

Government Cheese

After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus cheese on the American public in the 1980s. The pungent dairy product comes to be known as 'Government Cheese.'

Anatomie de la douleur

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Ayi

Ayi comes from a rural area of Eastern China and doesn’t have the residential permit that would allow her to work in Shanghai. Yet, she has been cooking in the streets for twenty years, in an old neighbourhood soon to be demolished. The film unveils the chaos of an ultra-modern city aiming to wipe out so-called substandard practices and to deport an unwanted population.

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Ketchup, Mayo: War of the Sauces

Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries and continents since their creation? From industrial tomatoes, specially shaped for the industrial process, to dried egg yolk powder dedicated to the food industry, industrial version sauces are surprising. However, it is possible today to eat gourmet versions of ketchups and mayonnaise. And it is not of little consequence to choose quality ones, because scientifically, they are indeed addictive.

Eat, Fast and Live Longer

British journalist and physician Michael Mosley sets an ambitious goal: to become healthier and lose weight while making as few changes as possible to his life. In working toward these goals, Mosley discovers a powerful new science behind the old idea of fasting, a program that still allows him to enjoy his favorite foods. He takes a road trip across the U.S. to investigate how a little hunger can turn on the body’s “repair genes” and, of course, tries the new science himself. Mosley learns that a diet based on feast and famine has powerful effects on the body, reducing the risks of heart disease, diabetes and some cancers. The diet seems to pack the anti-aging clout of calorie restriction while still allowing for a taste of the good life. And it turns out to be not only good for the body; it may also be good for the brain.

Free from... Are Substitute Foods the Better Alternative?

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put to the test. Can they meaningfully supplement our diet? This documentary goes in search of answers with the vegan star chef Ricky Saward and health experts Irina Blumenstein, Sandra Ulrich-Rückert and Margareta Büning-Fesel.

Super Juice Me!

The world is facing a “pandemic” of chronic disease – heart disease, diabetes, cancer, obesity, asthma, kidney and liver disease, Alzheimer’s, autoimmune diseases, allergies and skin conditions and many, many more. This year more than 36 million people will die from degenerative conditions – more than from all other causes put together*, and that number is expected to rise to over 50 million within 15 years. At the same time, the amount spent trying to treat these diseases with pharmaceutical drugs is expected to rise by 50% to more than $1.2 trillion! One summer Jason Vale took eight people who collectively suffered from 22 different chronic diseases and put them on his ‘Juice Only’ diet for 28 days. Could these different diseases with their many different prescribed drugs be improved and even cured by one thing? Maybe it’s time to get Super Juiced!

FAT: A Documentary 2

FAT: A Documentary 2 is the sequel to the international sensation that delves deeper into the lies and myths surrounding the age old question: "What should I be eating?"

A Tale of Two Kitchens

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.

Consommateurs, vous avez le pouvoir !

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Unsupersize Us

Unsupersize Us is the follow up to the award-winning film Unsupersize Me. Director Juan-Carlos Asse takes five subjects from his hometown that all suffer from common health issues and puts them on regimen of a plant based diet and exercise for six weeks. The results are impressive as the five people quickly turn their health around in the six-week period. Asse tests the 5 subjects with many exciting physical challenges throughout the film. The film showcases cooking skills, healthy shopping, eating healthy on the road, and mental fortitude. An interesting twist occurs when Asse reveals his own trials and tribulations including a seven-year federal prison sentence... leading him to true freedom.

Marion ou la métamorphose

Marion is an artist with FSH, an incurable muscular myopathy. She guides us on the path she has taken to no longer identify with her illness.

Food Evolution

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers, motivated by fear and distrust. Food Evolution, narrated by Neil deGrasse Tyson, explores the polarized debate surrounding GMOs. Looking at the real-world application of food science in the past and present, the film argues for sound science and open-mindedness in a culture that increasingly shows resistance to both.

In The Heat

This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoyed on a daily basis. The restaurant industry is a tough business, not just for profits, but for everyone involved.

Cheap Food

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

Sugarly Yours!

Our protagonists are part of these "pastry magicians" who take up the challenge of making, reinventing and transmitting to the whole world the taste of local delicacies. Through their pastries and their stories of passion and challenge, we will meet men and women who are passionate about the pastries of their regions. We will follow these musketeers in their adventures, their setbacks and their joy of living.

Crownsville Hospital: From Lunacy to Legacy

Crownsville Hospital: From Lunacy to Legacy is a feature-length documentary film highlighting the history of the Crownsville State Mental Hospital in Crownsville, MD.

Virus Hunters

At the height of the COVID-19 crisis, National Geographic Explorer, Chris Golden, and ABC News foreign correspondent, James Longman, embark on an epic worldwide journey to figure out how to stop the next pandemic, before it’s too late.

Noma at Boiling Point

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the world's 50 best restaurants.

We Feed the World

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

Whose Home on the Range?

Catron County, New Mexico -- the 'toughest county in the West' -- has been at the center of a struggle between ranchers, loggers, environmentalists, and the U.S. Forest Service over the management of federal land. The only physician in the county, concerned about the health of his community, began a process of dialogue among citizens. This is a story of how health was used as a catalyst to make peace.

FAT: A Documentary

Weight loss expert Vinnie Tortorich and award-winning filmmaker Peter Pardini want you to join their team to make a hard-hitting documentary film that exposes the widespread myths and lies around healthy eating, fat and weight loss and shows how, in spite of all our good intentions, we go on getting fatter and fatter.