Anthony Bourdain: A Cook's Tour- Europe (2002)

Morocco from Above

Yann Arthus-Bertrand flew over Morocco with his cameras and asked the journalist Ali Baddou to write and record the comment.

Fascinating India

"Fascinating India" spreads an impressive panorama of India’s historical and contemporary world. The film presents the most important cities, royal residences and temple precincts. It follows the trail of different religious denominations, which have influenced India up to the present day. Simon Busch and Alexander Sass travelled for months through the north of the Indian subcontinent to discover what is hidden under India’s exotic and enigmatic surface, and to show what is rarely revealed to foreigners. The film deals with daily life in India. In Varanasi, people burn their dead to ashes. At the Kumbh Mela, the biggest religious gathering of the world, 35 million pilgrims bathe in holy River Ganges. This is the first time India is presented in such an alluring and engaging fashion on screen.

Super Size Me

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

Food ReLOVution

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.

We Feed the World

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

The Game Changers

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.

Alice Waters and Her Delicious Revolution

Every great cook secretly believes in the power of food. Alice Waters just believes this more than anybody else. She is certain that we are what we eat, and she has made it her mission in life to make sure that people eat beautifully. Waters is creating a food revolution, even if she has to do it one meal at a time.

Mystery of the Nile

Filmed in IMAX, a team of explorers led by Pasquale Scaturro and Gordon Brown face seemingly insurmountable challenges as they make their way along all 3,260 miles of the world's longest and deadliest river to become the first in history to complete a full descent of the Blue Nile from source to sea.

Cowspiracy: The Sustainability Secret

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

Nerdcore Rising

Nerdcore Rising is a documentary/concert film starring MC Frontalot and other nerdcore hip hop artists such as mc chris, Wheelie Cyberman of Optimus Rhyme and MC Lars, with contributors from such as "Weird Al" Yankovic, Prince Paul and Brian Posehn. It combines interviews about nerdcore and its origins with footage of MC Frontalot's 2006 Nerdcore Rising national tour.

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Grand Canyon: The Hidden Secrets

In this spectacular exploration you'll take a journey through the 4,000-year history of mankind's relationship with the Grand Canyon. Discover the earliest inhabitants of the Canyon whose lives are still shrouded in mystery. Travel with Spanish explorers as they become the first Europeans to uncover the Canyon's awesome beauty. Ride along in the re-enactment of US explorer John Wesley Powell's expedition down the raging Colorado River, when nine crew members risk their lives to become the first to travel the length of the Canyon by boat. Grand Canyon: The Hidden Secrets will take you into the rarely visited side canyons filled with hidden waterfalls and unusual wildlife. Experience the Canyon as never before: soaring over the rim and flying through some of the most inspiring scenery on Earth.

The River Runner

Legendary kayaker Scott Lindgren attempts to complete an extreme, unprecedented whitewater expedition 20-years-in-the-making. When a brain tumor derails his goals, he sinks into the darkness of his own trauma only to discover that healing, like any expedition, is not a destination but a journey.

Lost Worlds: Life in the Balance

Lost Worlds looks at untouched aspects of nature in parts of the world where humans rarely tread. From plants, to animals, to geology, this artfully photographed documentary presents facets of the biological world that you are not likely to see anywhere else.

El amoragaor

Documentary wants to be a call to recognize and enhance the best gastronomic-tourist tradition of our coast, the espeto, personified in its master of ceremonies, Manolín Gallardo.

Fries! The Movie

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato. From three-Michelin-star kitchens in Paris to the street carts of Hong Kong, you can always find a savory fry. Taking the audience on a joyous and mouth-watering journey around the world, best-selling authors Malcolm Gladwell and Chrissy Teigen join an international cast of characters to better understand the globe's obsession with the french fry.

Ramen Heads

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.

I Married Adventure

A 1940 Columbia Picture feature film, "I Married Adventure" stars Osa Johnson and closely follows her 1940 best-selling book of the same name. Osa portrays herself in studio-produced scenes which bridge the transition between actual documentary footage segments as the film recounts the Johnson's nine world expeditions to Africa, Borneo, and the South Seas. Jim Bannon, a Hollywod stuntman who lent his voice to many western's including Red Ryder, Don Clark, and Albert Duffy narrate this adventure classic that compiles the very best images from the Johnsons' original feature films.

The Perfect Meal

A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.

Breaking Bread

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - the first Muslim Arab to win Israel's MasterChef - is on a quest to make a social change through food. And so, she founded the A-sham Arabic Food Festival in Haifa. There, pairs of Arab and Jewish chefs collaborate on mouthwatering dishes like kishek (a Syrian yogurt soup), and qatayef (a dessert typically served during Ramadan), as we savor the taste of hope and discover the food of their region free from political and religious boundaries.

The Greatest Places

A journey to seven of the most geographically dynamic locations on earth. The film features spectacular land forms, diverse wildlife and the people and cultures indigenous to these places. Distinct geographic places include the great island of Madagascar, home to unique limestone pinnacles and the playful lemur; and the greatest desert—the Namib—home of the largest sand dunes in the world that tower majestically over its western border, the Atlantic Ocean. Other locations featured are the great icecap of Greenland, Iguazu Falls in Brazil, the Okavango Delta in Botswana, the Chang Tang Plateau in Tibet, and the Amazon River in South America.

From Argentina to Mexico

Travelers Hansel and Zikmund sail from Africa to South America. On their journey to film, they capture clouds of locusts on the plains of Argentina's Chaco, a snake farm in Butantane, skyscrapers in Buenos Aires and Rio de Janeiro, a visit to lepers in Paraguay, waterfalls in Iguazu, a daring expedition to the jungles of the Marañon river basin to hunt skull hunters. an Indian settlement in Panama and the journey ends prematurely in Mexico amidst the ruins of ancient Indian temples and pyramid.

Bread: An Everyday Miracle

The simple staple bread has become a branded product with an increasing number of varieties and providers. The film provides authentic impressions in today’s world of bread. We encounter small craft bakers as well as corporate CEOs whose professional work is our daily bread and ask the question: how do you see the future of our bread? And: what are we actually eating?

Tea War: The Adventures of Robert Fortune

In the 19th century, China held the monopoly on tea, which was dear and fashionable in the West, and the British Empire exchanged poppies, produced in its Indian colonies and transformed into opium, for Chinese tea. Inundated by the drugs, China was forced to open up its market, and the British consolidated their commercial dominance. In 1839, the Middle Empire introduced prohibition. The Opium War was declared… Great Britain emerged as the winner, but the warning was heeded: it could no longer depend on Chinese tea. The only alternative possible was to produce its own tea. The East India Company therefore entrusted one man with finding the secrets of the precious beverage. His mission was to develop the first plantations in Britain’s Indian colonies. This latter-day James Bond was called Robert Fortune – a botanist. After overcoming innumerable ordeals in the heart of imperial China, he brought back the plants and techniques that gave rise to Darjeeling tea.

A Postcard from Pyongyang

"A Postcard from Pyongyang" is a journey into a deeply enigmatic and completely isolated country that keeps the world in suspense: North Korea. Friends Gregor Möller, Philip Kist and Anne Lewald visit in 2013 and 2017 and do what is strictly forbidden and for which they might have ended up in a forced labor camp: even though accompanied by state watchers, they secretly film their travels, accompanied by state watchdogs. We get an extraordinary insight into one of the most closed societies in the world and experience the 'beautiful new world' as the state propaganda machinery displays it.

Carb-Loaded: A Culture Dying to Eat

One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Adult onset diabetes is no longer an illness for the obese and elderly. Millions of Americans who regularly exercise and eat a diet recommended by the USDA are classified as "skinny-fat". The connection between the standard American diet and numerous metabolic disorders is now an unspoken fact in most medical circles

American Animals

Lexington, Kentucky, 2004. Four young men attempt to execute one of the most audacious art heists in the history of the United States.

The Musicians' Green Book: An Enduring Legacy

Stories and music of Black artists who relied on an underground travel guide to navigate the injustices of racial segregation while on the road. The Negro Travelers’ Green Book was a directory of lodgings, restaurants, and entertainment venues where African Americans were welcomed. Features performances and interviews with vocalists, musicians, activists, historians, and others.

Kolkata with Sue Perkins

Sue Perkins immerses herself in the complex life of Kolkata and sees how it is reinventing itself as a megacity with a reputation for eccentricity, culture and tolerance.

Fat Fiction

Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are bad for us.

Walt & El Grupo

The year was 1941, and the world was on the brink of war. In an effort to improve relations between the Americas, the Roosevelt administration called upon one of Hollywood’s most influential filmmakers to embark on a special goodwill tour. Written and directed by Theodore Thomas (“Frank and Ollie”) and produced by Kuniko Okubo, the documentary WALT & EL GRUPO chronicles the amazing ten-week trip that Walt Disney and his hand-picked group of artists and filmmaking talent (later known as “El Grupo”) took to South America at the behest of the U.S. Government as part of the Good Neighbor Policy.

The Magic Pill

Doctors, scientists and chefs around the globe combat illness with dietary changes, believing fat should be embraced as a source of fuel.

Fasting

Fasting may serve as the solution to solve our epidemic of chronic illnesses today. However, most think of only one method of fasting when they hear the term ‘fasting.’ This documentary explores 7 different methods of fasting including Time-Restricted Feeding, Intermittent & Prolonged Fasting, Long-Term Water Fasting, Religious Fasting, Eating Disorders, Improvising or Fasting Unsafely, Fasting Mimicking Diet, and Juice Fasting. The film interviews 54 people including the world’s leading scientists and medical professionals on fasting, as well as individuals who used fasting to treat obesity, diabetes, cancer, cardiovascular problems, skin problems, high blood pressure, chronic headaches, joint pain, and many others. This feature motion picture is the most comprehensive and objective look at fasting on film.

Joanna Lumley and the Human Swan

This inspiring film sees Joanna Lumley travel around the UK following adventurer Sacha Dench as she takes to the skies with just her electric paramotor to attempt an epic journey around the British coast whilst raising awareness about climate change.

A Small Action

This documentary portrays the life of Xime Minutti, a young university who dedicates her time to taking care of the puppies on the streets of Cholula Puebla.

American Dream Stories

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The Incredible Story of Kimchi

Korean pop culture has taken over, but another Korean export is also becoming very popular - the culinary delicacy of kimchi.

Food, Inc. 2

Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at our efficient yet vulnerable food system.

Menus-Plaisirs, les Troisgros

Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth generation, Marie-Pierre and Michel's sons are continuing the family business: César runs the Michelin-starred restaurant, "Le Bois sans feuilles" ("The Leafless Wood"), and Léo is in charge of one of the other two Troisgros restaurants, "La Colline du colombier" ("The Dovecote Hill"). From the daily market to the cheese maturing cellars, via the vineyard, the cattle farm and the vegetable garden adjacent to the restaurant, Menus-Plaisirs is an intimate, sensory journey through the kitchens of one of the world's most prestigious restaurants.

Pressure Cooker

A committed, passionate teacher tries to make all the difference in the lives of disadvantaged students.