Anthony Bourdain: A Cook's Tour- Europe (2002)

Roadrunner: A Film About Anthony Bourdain

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.

The Ants and the Grasshopper

Anita Chitaya has a gift: she can help bring abundant food from dead soil, she can make men fight for gender equality, and maybe she can end child hunger in her village. Now, to save her home in Malawi from extreme weather, she faces her greatest challenge: persuading Americans that climate change is real. Traveling from Malawi to California to the White House, she meets climate sceptics and despairing farmers. Her journey takes her across all the divisions that shape the USA: from the rural-urban divide, to schisms of race, class and gender, and to the American exceptionalism that remains a part of the culture. It will take all her skill and experience to help Americans recognise, and free themselves from, a logic that is already destroying the Earth.

Elsewhere, Everywhere

A computer screen, images from the four corners of the world. We cross borders in one-click while another trip’s story reach us in bits, through text messages, chats, phone conversations, and an immigration office’s questionnaire. It’s the journey of Shahin, a 20-year-old Iranian boy who, fleeing his country alone, lands in Greece, then winds his way to England where he claims asylum.

The City Of Death

A travel film combining the sounds and essence of the city of death, Varanasi.

Cowspiracy: The Sustainability Secret

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

Mystery of the Nile

Filmed in IMAX, a team of explorers led by Pasquale Scaturro and Gordon Brown face seemingly insurmountable challenges as they make their way along all 3,260 miles of the world's longest and deadliest river to become the first in history to complete a full descent of the Blue Nile from source to sea.

Nomad Meeting, The Path Of Odette And Jean-Louis Bernezat

The Algerian Sahara is the most exceptional deserts. He densifies everything he hosts, men and nature, and invites you to pay attention to the world. Jean-Louis and Odette Bernezat were born at the foot of the Alps, but it was in the Sahara that they found their way, and devoted almost forty years to the discovery of this environment and have extraordinary knowledge to share. Director Maryse Bergonzat accompanies them, in a meha, in the Hoggar in Algeria, with their Tuareg friends. A privileged place to appreciate the desert, its landscapes, its inhabitants, its laws and its stories, in the company of exceptional guides.

Tibet - Les nourritures terrestres

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Fries! The Movie

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato. From three-Michelin-star kitchens in Paris to the street carts of Hong Kong, you can always find a savory fry. Taking the audience on a joyous and mouth-watering journey around the world, best-selling authors Malcolm Gladwell and Chrissy Teigen join an international cast of characters to better understand the globe's obsession with the french fry.

Lost Worlds: Life in the Balance

Lost Worlds looks at untouched aspects of nature in parts of the world where humans rarely tread. From plants, to animals, to geology, this artfully photographed documentary presents facets of the biological world that you are not likely to see anywhere else.

Travel

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The River Runner

Legendary kayaker Scott Lindgren attempts to complete an extreme, unprecedented whitewater expedition 20-years-in-the-making. When a brain tumor derails his goals, he sinks into the darkness of his own trauma only to discover that healing, like any expedition, is not a destination but a journey.

Don't Feed the Seagull

Short portrait of a hungry seagull outside a sausage stand.

Grand Canyon: The Hidden Secrets

In this spectacular exploration you'll take a journey through the 4,000-year history of mankind's relationship with the Grand Canyon. Discover the earliest inhabitants of the Canyon whose lives are still shrouded in mystery. Travel with Spanish explorers as they become the first Europeans to uncover the Canyon's awesome beauty. Ride along in the re-enactment of US explorer John Wesley Powell's expedition down the raging Colorado River, when nine crew members risk their lives to become the first to travel the length of the Canyon by boat. Grand Canyon: The Hidden Secrets will take you into the rarely visited side canyons filled with hidden waterfalls and unusual wildlife. Experience the Canyon as never before: soaring over the rim and flying through some of the most inspiring scenery on Earth.

Drei von Sinnen

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Roamers - Follow Your Likes

ROAMERS accompanies different characters on their way through the countries and social media feeds of this world: From the celebrated video blogger from Palestine who quit his lucrative job at PayPal in favor of as much life experience as possible, to the former young top manager who gave up her business in Switzerland and her marriage for the adventure of a round-the-world trip, to the Argentinean couple who use their computer science skills acquired at IBM to distribute self-produced porn videos online "on demand" and thus finance their trip around the world. As digital nomads who become the creators of their impressive life stories on their own initiative, they are all sounding out the boundaries of a new era: between personal freedom and the dependence on algorithms and wifi, between self-fulfillment and self- exploitation - in search of meaning and support in a world that offers ever more possibilities and yet also seems increasingly fragmented.

James Beard: America's First Foodie

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”

The Game Changers

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.

Morocco from Above

Yann Arthus-Bertrand flew over Morocco with his cameras and asked the journalist Ali Baddou to write and record the comment.

Food ReLOVution

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.

The Canadian Rockies by Rail

The Canadian Rockies by Rail takes viewers on a journey through the Pacific Northwest and the Canadian Rockies. The trip on board the Rocky Mountaineer train passes through some of North-America’s most stunning wilderness scenery. The trip includes stops in Vancouver, Kamloops, Banff and Jasper as well as a drive along the Icefields Parkway, often described as one of the most scenic drives in the world.

Better Brain Health: We Are What We Eat

Documentary about the connection between diet and the brain.

Joanna Lumley and the Human Swan

This inspiring film sees Joanna Lumley travel around the UK following adventurer Sacha Dench as she takes to the skies with just her electric paramotor to attempt an epic journey around the British coast whilst raising awareness about climate change.

Sound of Silence : Mayotte au coeur du lagon

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Alice Waters and Her Delicious Revolution

Every great cook secretly believes in the power of food. Alice Waters just believes this more than anybody else. She is certain that we are what we eat, and she has made it her mission in life to make sure that people eat beautifully. Waters is creating a food revolution, even if she has to do it one meal at a time.

Fromages de montagne, au sommet du gout ?

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A Postcard from Pyongyang

"A Postcard from Pyongyang" is a journey into a deeply enigmatic and completely isolated country that keeps the world in suspense: North Korea. Friends Gregor Möller, Philip Kist and Anne Lewald visit in 2013 and 2017 and do what is strictly forbidden and for which they might have ended up in a forced labor camp: even though accompanied by state watchers, they secretly film their travels, accompanied by state watchdogs. We get an extraordinary insight into one of the most closed societies in the world and experience the 'beautiful new world' as the state propaganda machinery displays it.

Food Matters

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.

Kolkata with Sue Perkins

Sue Perkins immerses herself in the complex life of Kolkata and sees how it is reinventing itself as a megacity with a reputation for eccentricity, culture and tolerance.

Food, Inc. 2

Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at our efficient yet vulnerable food system.

Living in the Age of Airplanes

LIVING IN THE AGE OF AIRPLANES offers a fresh perspective on a modern-day miracle that many of us take for granted: flying. Narrated by Harrison Ford and featuring an original score from Academy Award® winning composer James Horner, the film takes viewers to 18 countries across all seven continents to illuminate how airplanes have empowered a century of global connectedness our ancestors could never have imagined.

Ishq e Qalandar - The Beautiful Sindh

Ishq e Qalandar - The Beautiful Sindh is a travel film that takes viewers through one of the most ancient civilizations on Earth called Sindh. Shezan Saleem Jo-G takes a journey of self-realization, the discovery of his roots, and building a connection with people and spirituality in Sindh.

Carb-Loaded: A Culture Dying to Eat

One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Adult onset diabetes is no longer an illness for the obese and elderly. Millions of Americans who regularly exercise and eat a diet recommended by the USDA are classified as "skinny-fat". The connection between the standard American diet and numerous metabolic disorders is now an unspoken fact in most medical circles

Tea War: The Adventures of Robert Fortune

In the 19th century, China held the monopoly on tea, which was dear and fashionable in the West, and the British Empire exchanged poppies, produced in its Indian colonies and transformed into opium, for Chinese tea. Inundated by the drugs, China was forced to open up its market, and the British consolidated their commercial dominance. In 1839, the Middle Empire introduced prohibition. The Opium War was declared… Great Britain emerged as the winner, but the warning was heeded: it could no longer depend on Chinese tea. The only alternative possible was to produce its own tea. The East India Company therefore entrusted one man with finding the secrets of the precious beverage. His mission was to develop the first plantations in Britain’s Indian colonies. This latter-day James Bond was called Robert Fortune – a botanist. After overcoming innumerable ordeals in the heart of imperial China, he brought back the plants and techniques that gave rise to Darjeeling tea.

Bread: An Everyday Miracle

The simple staple bread has become a branded product with an increasing number of varieties and providers. The film provides authentic impressions in today’s world of bread. We encounter small craft bakers as well as corporate CEOs whose professional work is our daily bread and ask the question: how do you see the future of our bread? And: what are we actually eating?

The Musicians' Green Book: An Enduring Legacy

Stories and music of Black artists who relied on an underground travel guide to navigate the injustices of racial segregation while on the road. The Negro Travelers’ Green Book was a directory of lodgings, restaurants, and entertainment venues where African Americans were welcomed. Features performances and interviews with vocalists, musicians, activists, historians, and others.