Meat (1976)

Tomie: Rebirth

Young art student Hideo paints an unnerving portrait of Tomie, who whispers that she loves him. Inexplicably, he reacts by stabbing her to death with a painting trowel. Two friends, Takumi and Shunichi, arrive on the scene and help him dispose of the body. To cheer him up, the boys take the unwitting murderer to the nearest bar for a party... but a mysterious girl named Tomie shows up, bearing a few odd physical resemblances to the dead girl in the ground.

Triad Election

As election time nears, current Triad chairman Lok faces competition from his godsons. At the same time, Jimmy looks to increase his business relations with mainland China.

Android Re-Enactment

Ermus Daglek, retired Empathtek engineer, commandeers a defunct factory where he creates androids based on persons from his past and recreates a dinner party where he lost the love of his life - until they malfunction and escape.

Re-Cycling

Short animated film.

The Snails

In a distant planetoid, an industrious but hapless old farmer strives to make his vegetables flourish, however, to no avail.

1

Early morning silence is broken by screeching tires as a helicopter bears down on a speeding vehicle. Taking a quick corner, the team tumbles out into the woods as their car pulls away. Now they must make their way through the thick of nature and thick gunfire to accomplish their mission. Not a single word of dialogue is spoken throughout the entire film. Instead, the music, sounds, images and deeply truthful acting turn a simple plot into an intense experience. Passion and intrigue keep building to the very end.

My Fault: London

18-year-old Noah moves from America to London, with her mother who's recently fallen in love with William, a wealthy British businessman. Noah meets William’s son, bad-boy Nick, and soon discovers there is an attraction between them neither can avoid. As Noah spends the summer adjusting to her new life, her devastating past will catch up with her while falling in love for the first time.

Night of the Living Dead: Re-Animation

After inheriting the family mortuary, a pyrophobic mortician accidentally exposes hundreds of un-cremated bodies to toxic medical waste. As the corpses re-animate, the mortician's inheritance-seeking younger brother unexpectantly shows up, stumbling upon a full zombie outbreak!

Wagakki Band Japan Tour 2019 REACT -New Chapter-

Plot unavailable

The Pink Panther Strikes Again

Charles Dreyfus, who has finally cracked over inspector Clouseau's antics, escapes from a mental institution and launches an elaborate plan to get rid of Clouseau once and for all.

Ghoulies II

Ghoulies II picks up a short time after the first movie, a few of the little nasties stow away on an amusement park ride and bring big bucks to a dying fair. The creatures are mad after an attempt to kill them, so the creatures go on a rampage through the fairgrounds, ultimately leading to an explosive conclusion!

Gabriel's Inferno: Part II

Professor Gabriel Emerson finally learns the truth about Julia Mitchell's identity, but his realization comes a moment too late. Julia is done waiting for the well-respected Dante specialist to remember her and wants nothing more to do with him. Can Gabriel win back her heart before she finds love in another's arms?

The House by the Cemetery

After a doctor kills his mistress and himself while researching the mysterious previous owner of his Boston home, his colleague, Dr. Norman Boyle, takes over his studies and moves his family into the Boston mansion. Soon after, Boyle's young son Bob becomes plagued by visions of a young girl, who warns him of the danger within the house.

The Dead Don't Hurt

In the 1860s, fiercely independent French-Canadian Vivienne Le Coudy embarks on a journey with Danish immigrant Holger Olsen, attempting to forge a life together in the dusty town of Elk Flats, Nevada. When Holger decides to go fight for the Union in the burgeoning Civil War, Vivienne must fend for herself, which isn't easy in a town controlled by a corrupt mayor.

Pusher III

Milo is aging, he is planning his daughter's 25th birthday, and his shipment of heroin turns out to be 10,000 pills of ecstasy. When Milo tries to sell the pills anyway, all Hell breaks loose and his only chance is to ask for help from his ex-henchman and old friend Radovan.

Q & A

A young district attorney seeking to prove a case against a corrupt police detective encounters a former lover and her new protector, a crime boss who refuses to help him.

The Heroic Trio

While one tough woman with an invisible robe has stolen 18 babies for her powerful master, two other tough women and the cops try to stop her.

The Invisible Thread

The teenage son of two fathers makes a documentary film about his parents but is surprised when a real-life plot twist occurs in his family.

Julian Po

Christian Slater is a stranger who comes to a small town. The local citizens think he's up to no good. After bothering him for a while, he blurts out in frustration, that he is there to kill himself.

The House on Sorority Row

When the senior sorority sisters of Theta Pi decide to do in their demented house mother, someone seeks revenge, and begins a night of terror and madness.

Damaged

A Chicago detective travels to Scotland after an emerging serial killer’s crimes match those that he investigated five years earlier, one of which was the crime scene of his murdered girlfriend.

GO

Sugihara, a Japanese-born, third-generation Korean teenager struggles to find a place in a society that will not accept him.

The Legend of the Swordsman

Ling Wu Chung decides to hide from the chaotic world. Before leaving, he visits his friends, a tribe of snake-wielding women warriors. However, he finds that the tribe have been attacked, and their leader Yam Ying Ying has been abducted.

Zero Fucks Given

Cassandre, 26, is a flight attendant for a low-cost airline. Based in Lanzarote, she’s always willing to take on extra hours and carries out her duties with robotic efficiency. On the side, she just goes with the flow and floats between Tinder, parties and lazy days. When she suddenly gets dismissed, she is forced to return home.

Vacation Friends 2

Newly married Marcus and Emily invite Ron and Kyla, who are also newly married with a baby, to join them at a Caribbean resort, where Marcus is meeting with the owners about a construction contract for a Chicago hotel. But when the party begins the couples' relaxing vacation quickly becomes a wild adventure.

Mary J. Blige's My Life

Mary J. Blige set the music world on fire with her trailblazing 1994 LP "My Life." The singer, producer and actress reveals the demons and blessings that inspired the record and propelled her to international stardom. She celebrates the 25th anniversary of her most influential work by performing the album live for the first time.

Crocodile Dundee II

Australian outback expert protects his New York love from gangsters who've followed her down under.

My Cousin

Pierre is the highly successful CEO of a large family-owned company. Before signing the deal of the century, he has to settle one last formality: obtain the signature of his cousin Adrien who owns 50% of his firm. This sweet, idealistic dreamer, who makes one blunder after another, is so happy to see Pierre again that he wants to spend time with him and delay the moment of signing. So Pierre has no choice but to take his cousin with him on a turbulent business trip during which his patience will be put to the test.

The Man from Planet X

While watching for a planet that may collide with earth, scientists stationed in Scotland are approached by a visitor from outer space.

Heal the Living

The intersecting lives of teens on a surfing trip, a woman with a weak heart and two teams of doctors and medical experts.

The Blackening

Seven black friends go away for the weekend, only to find themselves trapped in a cabin with a killer who has a vendetta. They must pit their street smarts and knowledge of horror movies against the murderer to stay alive.

Q

New York police are bemused by reports of a giant flying lizard that has been spotted around the rooftops of New York, until the lizard starts to eat people. An out-of-work ex-con is the only person who knows the location of the monster's nest and is determined to turn the knowledge to his advantage, but will his gamble pay off or will he end up as lizard food?

Love on the Run

Antoine is now 30, working as a proofreader and getting divorced from his wife. It's the first "no-fault" divorce in France and a media circus erupts, dredging up Antoine's past. Indecisive about his new love with a store clerk, he impulsively takes off with an old flame.

McLintock!

Ageing, wealthy, rancher and self-made man, George Washington McLintock is forced to deal with numerous personal and professional problems. Seemingly everyone wants a piece of his enormous farmstead, including high-ranking government men and nearby Native Americans. As McLintock tries to juggle his various adversaries, his wife—who left him two years previously—suddenly returns. But she isn't interested in George; she wants custody of their daughter.

About Elly

The mysterious disappearance of a kindergarten teacher during a picnic in the north of Iran is followed by a series of misadventures for her fellow travelers.

Government Cheese

After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus cheese on the American public in the 1980s. The pungent dairy product comes to be known as 'Government Cheese.'

Secret Ingredients

While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their health after discovering the secret ingredients in their food and making a bold commitment to avoid them.

A Tale of Two Kitchens

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.

Food Evolution

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers, motivated by fear and distrust. Food Evolution, narrated by Neil deGrasse Tyson, explores the polarized debate surrounding GMOs. Looking at the real-world application of food science in the past and present, the film argues for sound science and open-mindedness in a culture that increasingly shows resistance to both.

Just Eat It: A Food Waste Story

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.

Noma at Boiling Point

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the world's 50 best restaurants.

In The Heat

This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoyed on a daily basis. The restaurant industry is a tough business, not just for profits, but for everyone involved.

Cheap Food

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

Sugarly Yours!

Our protagonists are part of these "pastry magicians" who take up the challenge of making, reinventing and transmitting to the whole world the taste of local delicacies. Through their pastries and their stories of passion and challenge, we will meet men and women who are passionate about the pastries of their regions. We will follow these musketeers in their adventures, their setbacks and their joy of living.

Ayi

Ayi comes from a rural area of Eastern China and doesn’t have the residential permit that would allow her to work in Shanghai. Yet, she has been cooking in the streets for twenty years, in an old neighbourhood soon to be demolished. The film unveils the chaos of an ultra-modern city aiming to wipe out so-called substandard practices and to deport an unwanted population.

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Free from... Are Substitute Foods the Better Alternative?

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put to the test. Can they meaningfully supplement our diet? This documentary goes in search of answers with the vegan star chef Ricky Saward and health experts Irina Blumenstein, Sandra Ulrich-Rückert and Margareta Büning-Fesel.

Ketchup, Mayo: War of the Sauces

Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries and continents since their creation? From industrial tomatoes, specially shaped for the industrial process, to dried egg yolk powder dedicated to the food industry, industrial version sauces are surprising. However, it is possible today to eat gourmet versions of ketchups and mayonnaise. And it is not of little consequence to choose quality ones, because scientifically, they are indeed addictive.

A Food-Chooser's Guide to the Well-Fed Cell (3rd Edition of Food That Builds Good Health)

A third edition of the motion picture Food That Builds Good Health. Uses animation to discuss nutrients, basic food groups and balanced meals. Explains what calories and empty calories are and stresses the importance of checking labels for sugar and other additives that a body's cells don't need at all.

The Most Remote Restaurant in the World

The meals based on indigenous ingredients and sustainability at the forefront. Project managers are soon faced with problems ranging from sourcing ingredients to staffing a high-end restaurant in a location inhabited by only 53 people.

Merci Bocuse

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.

Seeds of Change

An organic farmer in Maine sets out to transform the prison food system. Seeds of Change captures the intersecting stories of life-long farmer Mark McBrine and several incarcerated men as they harvest their own meals from a five-acre prison garden unlike any other.

Food ReLOVution

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.

Noodle Kid

Plot unavailable

Ramen Heads

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.

Pelican: 74 Years of Japanese Tradition

Pelican, a bakery located at Asakusa, Tokyo, becomes crowded every morning. There are only two types of bread sold. It looks ordinary but meet a bakery that has been loved for 74 years with a taste you won't get tired of even if you eat it everyday!

Cowspiracy: The Sustainability Secret

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

The Botany of Desire

Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an exploration of the human relationship with the plant world — seen from the plants' point of view. Narrated by Frances McDormand, the program shows how four familiar species — the apple, the tulip, marijuana and the potato — evolved to satisfy our yearnings for sweetness, beauty, intoxication.

Kings of Pastry

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.

A Bunch of Melons Eating Shawarma

A short documentary concerning a group of friends who get together, eat shawarma and drink beer. They talk utter nonsense at times, yet they couldn't be happier.

Fries! The Movie

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato. From three-Michelin-star kitchens in Paris to the street carts of Hong Kong, you can always find a savory fry. Taking the audience on a joyous and mouth-watering journey around the world, best-selling authors Malcolm Gladwell and Chrissy Teigen join an international cast of characters to better understand the globe's obsession with the french fry.

Carb-Loaded: A Culture Dying to Eat

One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Adult onset diabetes is no longer an illness for the obese and elderly. Millions of Americans who regularly exercise and eat a diet recommended by the USDA are classified as "skinny-fat". The connection between the standard American diet and numerous metabolic disorders is now an unspoken fact in most medical circles

Eating Sea Urchins

A surrealist home movie, filmed by Luis Buñuel in Cadaqués in 1930, focusing on Salvador Dalí's father and his wife.

Tibet - Les nourritures terrestres

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The Jubilee Pudding: 70 Years in the Baking

In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.