Michel Troisgros: Inventing Cuisine (2009)

Riot

A look at the 1970s Gay Rights Movement in Australia through the eyes of dedicated activist Lance Gowland. As Lance deals with his sexuality, he must also juggle work, family and relationships.

Aurora Teagarden Mysteries: Til Death Do Us Part

Just days before Aurora’s wedding, a body is discovered, and she fears her father may be a suspect. She and Nick race to solve the cold case before they walk down the aisle.

Rewind 2: 1996

When Marty's car is stolen, he sets out on a mission to find it; however, he soon realizes that the person who stole it is much more dangerous than he thinks.

Encanto at the Hollywood Bowl

Step into Casa Madrigal for a special concert spectacular as the original voice cast of Disney Animation's Oscar®-winning "Encanto," Stephanie Beatriz, Adassa, Carolina Gaitán, Jessica Darrow, Diane Guerrero, Mauro Castillo, Angie Cepeda and Olga Merediz, along with special guests including Colombian superstar Carlos Vives, reunites for "Encanto at the Hollywood Bowl." This unprecedented concert experience gives you a front-row seat to the musical extravaganza celebrating the global phenomenon.

Grimcutty

A suburban teen girl and her little brother must stop a terrifying internet meme brought to life by the hysteria of their parents.

Hannibal Buress: Miami Nights

Mildly successful comedian, Hannibal Buress, performs his second stand-up special in Chicago based on his wild night with the police.

Mission: Cross

In the ultimate test of marriage, an agent-turned-househusband gets tangled in a perilous mission with his detective wife, who's clueless about his past.

A

A film director fades away from the industry after the failed love with the heroine of his movie. After being rehabilitated, he learns that some people conspired his fall and decides to take revenge.

Dirty Angels

During the United States' 2021 withdrawal from Afghanistan, a group of female soldiers posing as medical relief are sent back in to rescue a group of kidnapped teenagers caught between ISIS and the Taliban.

way

San Francisco filmmaker Konrad Steiner took 12 years to complete a montage cycle set to the late Leslie Scalapino’s most celebrated poem, way—a sprawling book-length odyssey of shardlike urban impressions, fraught with obliquely felt social and sexual tensions. Six stylistically distinctive films for each section of way, using sources ranging from Kodachrome footage of sun-kissed S.F. street scenes to internet clips of the Iraq war to a fragmented Fred Astaire dance number.

The Most Precious of Cargoes

Once upon a time, a poor woodcutter and his wife lived in a great forest. Cold, hunger, poverty and a war raging all around them meant their lives were very hard. One day, the woodcutter's wife rescues a baby. A baby girl thrown from one of the many trains that constantly pass through the forest. This baby, this "most precious of cargoes", will transform the lives of the poor woodcutter's wife and her husband, as well as those whose paths the child will cross – including the man who threw her from the train. And some will try to protect her, whatever the cost. Their story will reveal the worst and the best in the hearts of men.

Kingdom 2: Far and Away

It follows a young man who dreams of becoming a general and Ying Zheng, whose goal is unification.

Minions & More Volume 2

This collection of 11 short films produced by Illumination includes: From the "Despicable Me" franchise: Mower Minions (2016); Yellow Is the New Black (2018); Competition (2015); Cro Minion (2015); Binky Nelson Unpacified (2015); Panic in the Mailroom (2013). From the "Secret Life of Pets" franchise: Super Gidget (2019). From the "Sing" franchise: Eddie's Life Coach (2017); Gunter Babysits (2017). From the "Lorax" franchise: Serenade (2012); Wagon Ho! (2012).

The Merry Gentlemen

To save her parents' small-town nightclub, a Broadway dancer stages an all-male, Christmas-themed revue — and meets a guy with all the right moves.

John

A day in the life of John Lennon, alive and well in modern-day New York City. The former Beatle squabbles with a security guard, commiserates with his best friend over lunch, and upsets a bully.

The Roundup: No Way Out

Detective Ma Seok-do changes his affiliation from the Geumcheon Police Station to the Metropolitan Investigation Team, in order to eradicate Japanese gangsters who enter Korea to commit heinous crimes.

A Creature Was Stirring

A nurse taking care of her daughter's mysterious affliction struggles to hide her secrets when uninvited strangers take shelter in her house during a lethal blizzard.

Viking Wolf

After witnessing a grotesque murder at a party in her new town, a teenager starts having strange visions and bizarre desires.

Fire

Fires are raging in the Moscow region, and the forest protection airbase is on a rotation. However, experienced firefighters are in short supply and team leader Andrey Pavlovich has to take on a new recruit, Roman.

Pamela, A Love Story

In her own words, through personal video and diaries, Pamela Anderson shares the story of her rise to fame, rocky romances and infamous sex tape scandal.

Fear of the Light

After an unthinkable tragedy, a man's reality is shattered by a seemingly haunted flaslight.

Box

The execution was scheduled and the last meal consumed. The coolness of the poisons entering the blood system slowed the heart rate and sent him on the way to Judgement. He had paid for his crime with years on Death Row waiting for this moment and now he would pay for them again as the judgment continued..

Stephen Curry: Underrated

The remarkable coming-of-age story of Stephen Curry—one of the most influential, dynamic, and unexpected players in basketball history—and his rise from an undersized college player to a four-time NBA champion.

Spider

A young man tries to make things right again in his relationship after he and his girlfriend get in a fight.

Rasputin

Into an era seething with war and revolution, a man comes with an incredible power to heal a nation...or destroy it. Based on the true story of one of the most powerful and mysterious figures in Russian history.

Moments: Six

A serial killer and the detective who tracked him down find themselves in an unexpected stalemate.

Scooby-Doo! Mecha Mutt Menace

Mecha Mutt, a revolutionary remote-controlled lunar rover resembling a large canine, goes rogue at Houston's Annual Science Expo. Scooby-Doo! Mecha Mutt Menace is the fourth in a series of direct-to-video short films.

Wolf Hound

Inspired by the real-life German special operations unit KG 200 that shot down, repaired, and flew Allied aircraft as Trojan horses, "Wolf Hound" takes place in 1944 German-occupied France and follows the daring exploits of Jewish-American fighter pilot Captain David Holden. Ambushed behind enemy lines, Holden must rescue a captured B-17 Flying Fortress crew, evade a ruthless enemy stalking him at every turn, and foil a plot that could completely alter the outcome of World War II.

Photocopier

When photos of her at a party cause her to lose a scholarship, a student investigates whether something devastating happened to her that night.

F*ck Love Too

In this romantic comedy, several friends, each dealing with unhappy love lives, turn to each other for help - but not always with the best results.

What's New, Scooby-Doo? Vol. 7: Ghosts on the Go!

In Ghosts On The Go, the gang crosses the Atlantic Ocean and takes on Europe! In Large Dragon at Large, the gang attends a Renaissance Faire, where a dragon interrupts their fun. While traveling in Greece, an ancient myth apparently comes to life because of a medallion Shaggy wears in It's All Greek to Scooby. In Pompeii and Circumstance, the gang's Italian vacation is interrupted by misdeeds in teh ancient city of Pompeii, leading to an ominous visit into the mouth of th no so dormant Vesuvius. And finally, the gang goes to Paris to see Daphne's cousin become a model, but only to discover she's been abducted by a giant gargoyle in Ready To Scare.

Rebel

After his parents are brutally murdered, a man goes on a quest to find his parents' killers. He finds that his own uncle is involved in the killings.

She Devils of the SS

In the last days of WW2, women are volunteering from all over Germany to serve in the front lines by having sex with the brave Nazi soldiers. But when they start having sex with each other, things get complicated. Especially with the increasing danger from the revengeful Soviet army!

Borsch: The Secret Ingredient

Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes added, dried mushrooms or smoked pears, or maybe just mom's borsch? Which variant should be considered "the real thing"? The battles have been lasting for years. That is why Yevhen Klopotenko, a well-known chef, sets out on a journey across Ukraine to uncover the most fascinating borsch recipes and to find the secret ingredients which make this dish unique.

The Junk Food Experiment

Celebrity test subjects try junk food overeating in a intresting experiment

We Feed the World

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

Just Eat It: A Food Waste Story

We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.

The Wandering Chef

Korean celebrity chef Jiho Im mourns the death of a beloved maternal figure in the only way he knows how: cooking 108 delectable dishes over 24 hours.

Food Evolution

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers, motivated by fear and distrust. Food Evolution, narrated by Neil deGrasse Tyson, explores the polarized debate surrounding GMOs. Looking at the real-world application of food science in the past and present, the film argues for sound science and open-mindedness in a culture that increasingly shows resistance to both.

Meat

Meat is the modern story of the animals we eat, as told by the people who never get to say their piece - from the solitary hunter who believes everyone needs to be educated about their food, to an industrial pig farmer who argues that money isn't his primary driver.

The Search for General Tso

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.

Le camembert nous ouvre sa boîte

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How to Build an Igloo

This classic short film shows how to make an igloo using only snow and a knife. Two Inuit men in Canada’s Far North choose the site, cut and place snow blocks and create an entrance--a shelter completed in one-and-a-half hours. The commentary explains that the interior warmth and the wind outside cement the snow blocks firmly together. As the short winter day darkens, the two builders move their caribou sleeping robes and extra skins indoors, confident of spending a snug night in the midst of the Arctic cold!

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Origins of a Meal

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.

Jessica Drake's Guide to Wicked Sex: The Art of Striptease

Want to become more body confident, learn some sensual dance moves, and spice up your love life? Join me, Wicked Pictures Contract Performer and Sex Educator Jessica Drake, to explore The Art of Striptease. You'll learn everything from getting dressed to taking it off, how to perfect your walk of seduction, how to give him a great lap dance, and even some beginning pole tricks!

SEED: The Untold Story

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

Clarissa & the King's Cookbook

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.

James Beard: America's First Foodie

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”

Free from... Are Substitute Foods the Better Alternative?

For more and more people, food not only has to be tasty and healthy, but also good for the climate. Five alternatives to classic foods are being put to the test. Can they meaningfully supplement our diet? This documentary goes in search of answers with the vegan star chef Ricky Saward and health experts Irina Blumenstein, Sandra Ulrich-Rückert and Margareta Büning-Fesel.

The World Conquest of French Pastries

The French pastry again on the roof of the world! On January 23rd, France is awarded for the 8th time wins the pastry world cup again, one of the most prestigious international competitions of gastronomy. France thus remains the most successful country to this day. But the conquest of the world of the French pastry does not limit itself to awards. The know-how and the French creative genius are durably exported and spreads over all the regions of the world!

The Game Changers

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.

Food Matters

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.

La sociale

Documentary about the French public welfare system.

Secret Ingredients

While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their health after discovering the secret ingredients in their food and making a bold commitment to avoid them.

A Tale of Two Kitchens

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.

Cowspiracy: The Sustainability Secret

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

Ramen Heads

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.

Ketchup, Mayo: War of the Sauces

Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries and continents since their creation? From industrial tomatoes, specially shaped for the industrial process, to dried egg yolk powder dedicated to the food industry, industrial version sauces are surprising. However, it is possible today to eat gourmet versions of ketchups and mayonnaise. And it is not of little consequence to choose quality ones, because scientifically, they are indeed addictive.

Kings of Pastry

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.

Carb-Loaded: A Culture Dying to Eat

One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Adult onset diabetes is no longer an illness for the obese and elderly. Millions of Americans who regularly exercise and eat a diet recommended by the USDA are classified as "skinny-fat". The connection between the standard American diet and numerous metabolic disorders is now an unspoken fact in most medical circles

Noodle Kid

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A Food-Chooser's Guide to the Well-Fed Cell (3rd Edition of Food That Builds Good Health)

A third edition of the motion picture Food That Builds Good Health. Uses animation to discuss nutrients, basic food groups and balanced meals. Explains what calories and empty calories are and stresses the importance of checking labels for sugar and other additives that a body's cells don't need at all.

Arabian Flavours

Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new flavours, meeting other chefs and learning Arabic cooking techniques.

The God of Ramen

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.

Merci Bocuse

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.