Michel Bras: Inventing Cuisine (2008)

Martha Stewart: Martha's Favorite Cookies

Make any occasion special with everybody's favorite sweet snack: cookies! In this easy-to-follow guide, domestic diva Martha Stewart shares recipe secrets to 33 of her most scrumptious baked treats. Geared toward experienced bakers and beginners alike, the collection includes recipes and tips for making an astonishing array of cookies, including rolled, molded, bar, refrigerator, drop and sandwich varieties.

Three Colors: White

Polish immigrant Karol Karol finds himself out of a marriage, a job and a country when his French wife, Dominique, divorces him after six months due to his impotence. Forced to leave France after losing the business they jointly owned, Karol enlists fellow Polish expatriate Mikołaj to smuggle him back to their homeland.

The Last Showgirl

When the glittering Las Vegas revue she has headlined for decades announces it will soon close, a glamorous showgirl must reconcile with the decisions she’s made and the community she has built as she plans her next act.

Sing Sing

Divine G, imprisoned at Sing Sing for a crime he didn't commit, finds purpose by acting in a theatre group alongside other incarcerated men in this story of resilience, humanity, and the transformative power of art.

The Forbidden City

In the suburbs of Rome two very different souls intersect. One is the son of a restaurant owner who disappeared with his lover. The other is a young mysterious woman who has arrived from China in search of her missing sister.

Perfect Days

Hirayama is content with his life as a toilet cleaner in Tokyo. Outside of his structured routine, he cherishes music on cassette tapes, books, and taking photos of trees. Through unexpected encounters, he reflects on finding beauty in the world.

Aguirre, the Wrath of God

A few decades after the destruction of the Inca Empire, a Spanish expedition led by the infamous Aguirre leaves the mountains of Peru and goes down the Amazon River in search of the lost city of El Dorado. When great difficulties arise, Aguirre’s men start to wonder whether their quest will lead them to prosperity or certain death.

Blink Twice

When tech billionaire Slater King meets cocktail waitress Frida at his fundraising gala, he invites her to join him and his friends on a dream vacation on his private island. But despite the epic setting, beautiful people, ever-flowing champagne, and late-night dance parties, Frida can sense that there’s something sinister hiding beneath the island’s lush façade.

Three Colors: Blue

The wife of a famous composer survives a car accident that kills her husband and daughter. Now alone, she shakes off her old identity and explores her newfound freedom but finds that she is unbreakably bound to other humans, including her husband’s mistress, whose existence she never suspected.

A Taste of Honey

While out to avoid spending time with her narcissistic and promiscuous mother, sixteen-year-old Jo has a brief affair that leaves her pregnant and abandoned. When her mother remarries, Jo's only support becomes her friend Geoffrey, a homosexual.

La Notte

A day in the life of an unfaithful married couple and their steadily deteriorating relationship in Milan.

Outside

A family retreats to an isolated farm during a zombie outbreak, but years of painful secrets take a toll as they navigate their desolate world.

It's Such a Beautiful Day

Bill struggles to put together his shattered psyche.

Rocco and His Brothers

When a impoverished widow’s family moves to the big city, two of her five sons become romantic rivals with deadly results.

Wild Strawberries

Crotchety retired doctor Isak Borg travels from Stockholm to Lund, Sweden, with his pregnant and unhappy daughter-in-law, Marianne, in order to receive an honorary degree from his alma mater. Along the way, they encounter a series of hitchhikers, each of whom causes the elderly doctor to muse upon the pleasures and failures of his own life. These include the vivacious young Sara, a dead ringer for the doctor's own first love.

Drop

Violet, a widowed mother on her first date in years, arrives at an upscale restaurant where she is relieved that her date, Henry, is more charming and handsome than she expected. But their chemistry begins to curdle as Violet begins being irritated and then terrorized by a series of anonymous drops to her phone.

Armor

Armored truck security guard James Brody is working with his son Casey transporting millions of dollars between banks when a team of thieves led by Rook orchestrate a takeover of their truck to seize the riches. Following a violent car chase, Rook soon has the armored truck surrounded and James and Casey find themselves cornered onto a decrepit bridge.

Ordet

The three sons of devout Danish farmer Morten have widely disparate religious beliefs. Youngest son Anders shares his father's religion, but eldest son Mikkel has lost his faith, while middle child Johannes has become delusional and proclaims that he is Jesus Christ himself. When Mikkel's wife, Inger goes into a difficult childbirth, everyone's beliefs are put to the test.

The Promised Land

Denmark, 1755. Captain Ludvig Kahlen sets out to conquer a Danish heath reputed to be uncultivable, with an impossible goal: to establish a colony in the name of the king, in exchange for a royal title. A single-minded ambition that the ruthless lord of the region will relentlessly seek to put down. Kahlen's fate hangs in the balance: will his endevours bring him wealth and honour, or cost him his life...?

The Quiet Girl

A quiet, neglected girl is sent away from her dysfunctional family to live with relatives for the summer. She blossoms in their care, but in this house where there are meant to be no secrets, she discovers one.

Babygirl

A high-powered CEO puts her career and family on the line when she begins a torrid affair with her much younger intern.

The Seed of the Sacred Fig

Investigating judge Iman grapples with paranoia amid political unrest in Tehran. When his gun vanishes, he suspects his wife and daughters, imposing draconian measures that strain family ties as societal rules crumble.

Mickey 17

Unlikely hero Mickey Barnes finds himself in the extraordinary circumstance of working for an employer who demands the ultimate commitment to the job… to die, for a living.

Sudden Impact

When a young rape victim takes justice into her own hands and becomes a serial killer, it's up to Dirty Harry Callahan, on suspension from the SFPD, to bring her to justice.

Madly

How much do we really know about ourselves when we make a decision? What if there are multiple versions of our I within us, each with something to say?

Ghost Dog: The Way of the Samurai

A Black hitman who models after the samurai of old finds himself targeted for death by the mob.

Last Summer

One summer, a French teenager who has been living with his mother in the city moves in with his estranged father’s family in the countryside, where he clashes with his stepmother.

Hot Frosty

When a young widow's magic scarf brings a dashing snowman to life, can he help her rediscover romance, laughter and holiday cheer before he melts away?

Queer

1950. William Lee, an American expat in Mexico City, spends his days almost entirely alone, except for a few contacts with other members of the small American community. His encounter with Eugene Allerton, an expat former soldier, new to the city, shows him, for the first time, that it might be finally possible to establish an intimate connection with somebody.

Love & Pop

Tokyo schoolgirl Hiromi and her friends engage in a practice known as enjo kosai, or "compensated dating", where older men pay young girls for dates. Hiromi plunges deeper into this world to raise money for an expensive ring.

Samaritan Girl

Jae-Young is an amateur prostitute who sleeps with men while her best friend Yeo-Jin "manages" her, fixing dates, taking care of the money, and making sure the coast is clear. When Jae-Young falls in love with one of those men, she suppresses her feelings towards him in respect of her friend who's jealous.

How the West Was Won

The epic tale of the development of the American West from the 1830s through the Civil War to the end of the century, as seen through the eyes of one pioneer family.

Triangle of Sadness

A celebrity model couple are invited on a luxury cruise for the uber-rich, helmed by an unhinged, alcoholic captain. What first appears Instagrammable ends catastrophically, leaving the survivors stranded on a desert island in a struggle of hierarchy.

When Fall Is Coming

Michelle is enjoying a peaceful retirement in a Burgundy village, close to her longtime friend Marie-Claude. When her Parisian daughter Valérie drops off her son Lucas to spend school vacation with his grandma, Michelle, stressed out by her daughter, serves her toxic mushrooms for lunch. Valérie quickly recovers, but forbids her mother from seeing her grandson anymore. Feeling lonely and guilty, Michelle falls into a depression... until Marie-Claude's son gets out of prison.

Sunrise: A Song of Two Humans

A married farmer falls under the spell of a slatternly woman from the city, who tries to convince him to drown his wife.

Happiness

The lives of several individuals intertwine as they go about their lives in their own unique ways, engaging in acts which society as a whole might find disturbing in a desperate search for human connection.

Hello Mary Lou: Prom Night II

When Hamilton High’s Prom Queen of 1957, Mary Lou Maloney is killed by her jilted boyfriend, she comes back for revenge thirty years later.

The Conversation

A paranoid, secretive surveillance expert has a crisis of conscience when he suspects that the couple he is spying on will be murdered.

Children of Heaven

Zohre's shoes are gone; her older brother Ali lost them. They are poor, there are no shoes for Zohre until they come up with an idea: they will share one pair of shoes. School awaits.

Cooking Made Microwave Easy

Learn how to make the most of your microwave. Includes browning foods with a browning dish, raising yeast dough quickly, safe use of foil, producing crispy foods and much more.

Fromages de montagne, au sommet du gout ?

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Martha's Summer Favorites

Dive into summer and all the wonderful things it has to offer with this collection of recipes and seasonal project ideas, culled from the archives of the Martha Stewart empire. Easy-to-follow segments provide a list of kid-friendly activities to add flair to your next family outing; show you how to prepare delicious meals and cocktails for stress-free outdoor dining; and include a tutorial the best way to fire up the family barbecue.

Martha Stewart Holidays: Classic Thanksgiving

After years of including the same time-honored dishes, your Thanksgiving meals may be losing their luster. This instructional video led by turkey expert Martha Stewart will help you spice things up, offering a refresher course of basic tips and techniques with innovative twists on old traditions. Bonus features include the segments "How to Carve a Turkey" and "How Big a Bird?" -- plus printable recipes and a useful Thanksgiving planner.

Four New Apple Dishes

A film showing how apples may be made an attractive part of the menu for many different occasions. Four recipes--apple salad, apple upside-down cake, glazed apples and apple ice cream--are given in detail, and a section is devoted to the choice of apples for different purposes.

Jesa

Jesa is a Korean tradition honoring one's ancestors. The filmmaker interviewed her parents about this ritual. However, it goes totally unexpected.

The Heat: A Kitchen (R)evolution

In restaurant kitchens, tight quarters, high pressure and hot tempers combine to create toxic conditions that make it difficult for anyone to survive, let alone climb the ladder to head chef. For women, the situation is even worse. Running a successful restaurant is a daunting challenge, even more so when the odds are stacked against you. But as women take charge at more of the world's top dining establishments, a cultural shift is dismantling the macho environment that made celebrities out of "bad boy" chefs. From New York City's star chefs Anita Lo and Amanda Cohen to the queen of French cuisine Anne-Sophie Pic, seven chefs share their struggles to overcome a system of inequality and harassment while delivering delicious dishes and redefining the dining experience. An appetite for change has taken hold and there's no turning back

Martha's Guests: Master Chefs

Take a tip or two from the masters of cooking as host Martha Stewart invites a variety of top chefs into her kitchen to whip-up a delectable array of tasty treats in this release that covers the gamut of international cuisine. It's a culinary world tour as Stewart is joined by chef Bobby Flay for such American fare as oven-roasted ribs, Mario Batali for the old-Italian standard spaghetti alla Carbonera, Daniel Boulud for the French favorite Cote de Bouef, Jose Hurtado for some tasty Mexican calamari, and Eileen Yin-Fei Lo for some truly picture-perfect pork buns. With all this and much, much, more, home viewers will finally have a chance to learn from the best as they create masterful meals that the whole family will enjoy.

Alice Waters and Her Delicious Revolution

Every great cook secretly believes in the power of food. Alice Waters just believes this more than anybody else. She is certain that we are what we eat, and she has made it her mission in life to make sure that people eat beautifully. Waters is creating a food revolution, even if she has to do it one meal at a time.

The Jubilee Pudding: 70 Years in the Baking

In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.

In The Heat

This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoyed on a daily basis. The restaurant industry is a tough business, not just for profits, but for everyone involved.

School of the Soldier - Program I

The one (actually two) and only program(s) for the Civil War Reenactor, and anyone who wants to know how soldiers were trained for the campaigns and battles in the War Between the States. This program has been purchased for National Park Service staff and volunteers, by museums and historic places for instruction on small arms firing, and by top-quality units who reenact the Civil War. Filmed at Petersburg National Battlefield, and historic Fort Mackinac, in Michigan, this is the only in-depth study of the army’s training manuals, with special attention paid to the variants that each side used for different units.

School of the Soldier - Program II

The one (actually two) and only program(s) for the Civil War Reenactor, and anyone who wants to know how soldiers were trained for the campaigns and battles in the War Between the States. This program has been purchased for National Park Service staff and volunteers, by museums and historic places for instruction on small arms firing, and by top-quality units who reenact the Civil War. Filmed at Petersburg National Battlefield, and historic Fort Mackinac, in Michigan, this is the only in-depth study of the army’s training manuals, with special attention paid to the variants that each side used for different units.

She Chef

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcelona to the Faroe Islands. The cook’s luggage always includes her backpack containing various knives, cleavers and tweezers. The camera watches over the inquisitive young woman’s shoulder as delicacies are being prepared. Our mouths water. At the same time, we get insights into the different ways of running a restaurant. It’s about team spirit and equality at the stove.

A Traditional Tool Chest in Two Days

Woodworkers who use traditional tool chests swear they're the most convenient way to organize tools for work in their shops or offsite. Now, Christopher Schwarz has designed a chest you can make in just two days using modern materials and contemporary joinery techniques. Whether your focus is hand tool or power tool woodworking, you'll find this tool chest indispensable.

Make a Chair From a Tree

Make a Chair From a Tree presents an informative history of chairmaking and joinery. Author J. Alexander brings the old method of using wood shrinkage to join parts back to modern woodworking, from splitting and shaping wood straight from the tree to the chair as well as finishing the chair and even weaving a bark seat. Using simple hand tools, you will see how to split and shape green wood into posts, rungs, and slats.

New Ways

This film focuses on the basics of adapting to life in England.

Gordon Ramsay: Shark Bait

In this one-hour special, Gordon investigates the history, culture and controversy surrounding the shark fishing industry. Each year, nearly 100 million sharks worldwide are killed for use of their fins in the traditional Chinese delicacy, driving a third of the world's shark species towards extinction. Gordon also goes diving in an attempt to gain a full understanding of the majestic animal.

James Beard: America's First Foodie

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”

Mary Berry's Festive Feasts

Dame Merry Berry knows a thing or two about cooking up a festive feast, and this year she is sharing her cooking skills with three novice cooks, cousins James, Jack and Leah, who want to throw a spectacular surprise feast for their respective mums and bring together their whole family for the first time in two years.

Kings of Pastry

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.

Mary Berry's Ultimate Christmas

British home cook Mary Berry prepares the ultimate Christmas feast with all the trimmings; chefs Angela Hartnett and Monica Galetti share favorite festive recipes; Mary and television host Rylan Clark try to convert some children to Brussels sprouts.

Menus-Plaisirs, les Troisgros

Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth generation, Marie-Pierre and Michel's sons are continuing the family business: César runs the Michelin-starred restaurant, "Le Bois sans feuilles" ("The Leafless Wood"), and Léo is in charge of one of the other two Troisgros restaurants, "La Colline du colombier" ("The Dovecote Hill"). From the daily market to the cheese maturing cellars, via the vineyard, the cattle farm and the vegetable garden adjacent to the restaurant, Menus-Plaisirs is an intimate, sensory journey through the kitchens of one of the world's most prestigious restaurants.

André and His Olive Tree

Chef André Chiang is returning his Michelin stars, and has publicly declared that he is returning to his roots after 30 years. What would make him do so? How does the perfectionist define success? What haunts him at night? Following Chef André weeks before he officially closes his restaurant, we chart his emotional journey, and dive into nostalgic elements of his life. From how he first fell in love with cooking as a result of his mother’s influence, to the challenges that he faced when he first learnt cooking in France, we tell the story of a passionate and determined individual, now ready for the next season of his life.

Jessica Drake's Guide to Wicked Sex: The Art of Striptease

Want to become more body confident, learn some sensual dance moves, and spice up your love life? Join me, Wicked Pictures Contract Performer and Sex Educator Jessica Drake, to explore The Art of Striptease. You'll learn everything from getting dressed to taking it off, how to perfect your walk of seduction, how to give him a great lap dance, and even some beginning pole tricks!

Step Up to the Plate

The story of a father and his son, or how to pass on the work of a lifetime? A movie about culinary art, tradition and emotion.

Mary Berry's Christmas Party

Celebrate the festive season with the perfect dusting of Mary Berry's very own Christmas magic. In a one-off television treat, Mary opens her kitchen to some of TV's best-loved faces as they join her in cooking delicious party dishes especially for her Christmas party. With varying degrees of nerves, skill and determination, but tons of excitement, Alex Jones, Fearne Cotton, Darcey Bussell and Adil Ray take turns to join Mary beside her stove.

Constructing Albert

Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish haute cuisine, with his own voice, far from the shadow of his brother.

Finding Gastón

There are many great chefs around the world. Only one is considered to be a National hero. Meet chef Gaston Acurio and follow him in a journey to find out the stories, the inspirations and the dreams behind the man that has taken his cuisine outside the kitchen in a mission to change his country with food. Let this journey take you into the world of Peruvian cuisine to discover the power of food in Peru. Because the people that are passionate enough to believe they can make a difference are actually the ones who do.

Italianamerican

Filmmaker Martin Scorsese interviews his mother and father about their life in New York and family history back in Sicily.

El amoragaor

Documentary wants to be a call to recognize and enhance the best gastronomic-tourist tradition of our coast, the espeto, personified in its master of ceremonies, Manolín Gallardo.

Anthony Bourdain: A Cook's Tour- Europe

Cooking and dining with Anthony Bourdain! Europe - 6 episodes Arachon, France, the birthplace of Tony's father, was the first place Tony learned to love food. Tony revisits his childhood and enjoys many staples, including steak frites, gaufres (waffles), and soupe de pecheur (fisherman's soup). Other episodes include A Pleasing Palate (London) and Highland Grub (Scotland). The #1 food writer and television presenter in the world, Anthony Bourdain reinvented the food travel genre. In his groundbreaking first series, that originally aired on the Food Network, Bourdain travels around the world indulging his taste for local cuisine and eccentric characters. Join Tony as he feasts on sushi in Tokyo, enjoys authentic Mexican cuisine, and traverses the Australian Outback on a memorable food journey. You never know what he'll say, who he'll meet, or what they'll have for dinner.

El Bulli: Cooking in Progress

For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"

Food on the Go

The diaspora of millions of Italian emigrants marked a strong nutritional influence of this nation on the American continent. The documentary collects the similarities and differences between the dishes adapted to the American taste and his native Italy.

Cooking History

A documentary about army cooks and how the everyday needs of thousands of armed stomachs affect the victories and defeats of statesmen. The film is based on eleven meals based on recipes from the Second World War till the war in Chechnya; from France through the Balkans to Russia.