Mary Berry's Festive Feasts (2021)

Pentatonix: Around the World for the Holidays

Superstar a capella group Pentatonix is struggling to find inspiration for their annual holiday album, and the clock is ticking. To make matters worse, their well-intentioned but misguided manager mistakenly locks them in a magic mailroom. But with the help of some Disney magic, we’re soon on a whirlwind tour around the world, discovering holiday traditions and inspiration from Pentatonix fans all around the globe: from Tokyo to Grenada, Ghana to Mexico and Iceland.

Discovering Christmas Films

Gathering for a Christmas lunch, the film critics and writers of Discovering Film discuss the merits of 20 films from Bill Murray's star turn in Scrooged, the James Stewart classic It's a Wonderful Life, Ingmar Bergman's Fanny & Alexander, to Bruce Willis' memorable Die Hard.

The Jubilee Pudding: 70 Years in the Baking

In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.

Inside Lidl at Christmas

Does the supermarket offer the cheapest Christmas cheer? The Wynne family put the store through its paces, to find out whether it offers the cheapest turkey and trimmings.

Inside Aldi at Christmas

Learn how the budget supermarket conquered Christmas in Britain and what random delights are on offer in the famous and festive middle aisle, as one family sees how many gifts they can get for £100.

Julia

Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child's surprising path, from her struggles to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, to her empowering story of a woman who found fame in her 50s, and her calling as an unlikely television sensation.

They Wore The Red Suit

Every year, tens of thousands don the Red Suit for families, parties and parades, but only a handful of men have reclaimed the connection to childhood magic by turning the portrayal of Santa into a full-time career. They Wore the Red Suit is a documentary featuring the rare individuals who have devoted their lives to keeping that magic alive in the world by actually being Santa Claus 365 days a year.

Bigos 06

A son films his father preparing the Polish Christmas dish bigos - a process that takes four days.

Hotel Chocolat at Christmas

In the lead-up to the festive bonanza, an exclusive look inside the chocolate-maker's inventing room, and its 'chocolate imaginarium' too. Prepare for special choc drinks and cranberry treats.

A Very British Hotel at Christmas

Cameras go behind the scenes at Brown's, London's oldest luxury hotel, during the Christmas season, as staff face the expectations of delivering a luxury festive stay for guests booking rooms that start at £750 a night. The hotel's elite team hosts a vibrant charity Christmas fayre, creates imaginative festive pastries, and concocts a signature holiday cocktail, all aimed at delivering the Christmas feast of a lifetime.

Kuse och kaka, låt oss få smaka

Folk och Rackare play music; Ebbe Schön and Sif Ruud tell Christmas stories.

Perry Como's Irish Christmas

Perry Como's last great concert special, filmed in Ireland and screened in 1994. Como appears before an audience of 4,500 in Ireland's celebrated Point Theater, with Irish President Mary Robinson and actress Maureen O'Hara in attendance.

Dolly Parton's Mountain Magic Christmas

Follow Dolly's desire to uplift an exhausted world's spirits by sharing the unique "mountain magic". Throughout the chaos, Dolly finds herself taking a journey guided by the mysterious appearances of her Three Wise Mountain Men.

Nigella’s Amsterdam Christmas

Nigella returns for a very special Christmas treat when she travels to Amsterdam to enjoy the festive season in the Venice of the North.

She Chef

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcelona to the Faroe Islands. The cook’s luggage always includes her backpack containing various knives, cleavers and tweezers. The camera watches over the inquisitive young woman’s shoulder as delicacies are being prepared. Our mouths water. At the same time, we get insights into the different ways of running a restaurant. It’s about team spirit and equality at the stove.

Christmas with Walt Disney

In a Walt Disney Family Museum original production directed by Don Hahn, view Disney family home movies and holiday segments from Walt’s shorts and feature films as Walt’s daughter, Diane, shares her Christmas memories alongside Disney family home movies, holiday segments classic Disney films, and vintage Disneyland footage.

Hanna's Ark Christmas Special

The Hanna family sit around the Christmas tree and reflect back on scenes from the show Hanna's Ark. Co-starred Jack Hanna and his daughter Kathaleen – with regular appearances by his wife Suzi and younger daughters Suzanne and Julie.

2018 Oscar Nominated Short Films: Documentary

The year’s most spectacular Documentary short films.

Alpine Hotel at Christmas

Lap up the luxury and opulence of the festive season at Switzerland's Gstaad Palace hotel, as we discover one of the most exclusive hotels in the world, where staff and management work hard to ensure their guests enjoy the ultimate 5-star festive experience. Run by third generation hotelier Andrea Scherz, whose family have owned the hotel since 1938, the hotel is one of the last in Switzerland to close between the summer season and winter. When it reopens in mid-December, with rooms costing up to £18,000 per night, the pressure is on to provide a truly first class Christmas.

Cadbury at Christmas

Behind the scenes at the confectionery company's base in Bournville near Birmingham as staff gear up for the festive season, hitting the factory floor to discover how popular treats Roses are made, with the focus on the creation of the hazelnut in caramel. Historians and Cadbury insiders tell the story of how Cadbury first turned Britain on to festive chocolate, while Santa and his team prepare for the rush at Cadbury World

Mary Berry's Ultimate Christmas

British home cook Mary Berry prepares the ultimate Christmas feast with all the trimmings; chefs Angela Hartnett and Monica Galetti share favorite festive recipes; Mary and television host Rylan Clark try to convert some children to Brussels sprouts.

Christmas at the Four Seasons: Park Lane

Exclusive access to the Four Seasons Hotel, London, in the run-up to Christmas. Expect festive photoshoots, afternoon teas, Christmas trees and sackfuls of presents.

Qui veut brûler le Père Noël ?

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Mary Berry's Christmas Party

Celebrate the festive season with the perfect dusting of Mary Berry's very own Christmas magic. In a one-off television treat, Mary opens her kitchen to some of TV's best-loved faces as they join her in cooking delicious party dishes especially for her Christmas party. With varying degrees of nerves, skill and determination, but tons of excitement, Alex Jones, Fearne Cotton, Darcey Bussell and Adil Ray take turns to join Mary beside her stove.

Christmas in the Cotswolds

Cameras focus on one of the UK’s most visited destinations at the festive season. We experience the delight of the Christmas market in the town of Broadway, where its High Street becomes a bustling winter wonderland of stalls and late-night shopping. Plus, a visit to a luxury hotel to see how a top chef makes a festive afternoon tea to remember.

Constructing Albert

Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish haute cuisine, with his own voice, far from the shadow of his brother.

Christmas at Biltmore Estate

The day before Christmas in 1895 George Washington Vanderbilt opened his 250-room Biltmore Estate in the breathtaking mountains of North Carolina. Today, Christmas at Biltmore is like stepping back in time, glowing with Victorian history. Embrace the rich tradition of the past and learn how holiday decorations, feasts, games and entertainment became a part of the customs of today. Join host Joan Kohn for a behind-the-scenes look at this magnificent estate and see how months of planning and preparation make Biltmore Estate an extraordinary and magical place to visit during the holiday season.

Decorating Disney: Holiday Magic

Academy Award-Winning Actress and "The View" Co-Host Whoopi Goldberg Reveals Disney Holiday Secrets in Freeform's "Decorating Disney: Holiday Magic".

Mary Berry's Highland Christmas

Dame Mary Berry travels to her mother’s homeland of Scotland, where she’s joined by friends Andy Murray, Iain Stirling and Emeli Sandé to cook indulgent Christmas dishes.

Pressure Cooker

A committed, passionate teacher tries to make all the difference in the lives of disadvantaged students.

El Bulli: Cooking in Progress

For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"

Christmas In Florida

A canceled Thanksgiving parade and no options professionally or personally, Kimberly DiPersia and Alex R. Wagner decide it would be a perfect opportunity to travel to Florida.

Italianamerican

Filmmaker Martin Scorsese interviews his mother and father about their life in New York and family history back in Sicily.

Martha Stewart Holidays: Classic Thanksgiving

After years of including the same time-honored dishes, your Thanksgiving meals may be losing their luster. This instructional video led by turkey expert Martha Stewart will help you spice things up, offering a refresher course of basic tips and techniques with innovative twists on old traditions. Bonus features include the segments "How to Carve a Turkey" and "How Big a Bird?" -- plus printable recipes and a useful Thanksgiving planner.

Michel Bras: Inventing Cuisine

Made in France, English subtitled. In-depth portraits of internationally acclaimed chefs featuring exclusive interviews. Michel Bras is one of France's greatest cooks, obtaining his third star in 2000 and rated #7 on the 2008 World's 50 Best Restaurants chart. We will taste four dishes, cinematographically describe what we feel, then work through each dish's culinary fabrication to the true subject of the series: investigating the ways that one invents cuisine by revisiting their space and time.