Tibet - Les nourritures terrestres (2011)

Station Six-Sahara

A beautiful blonde joins a small group of men running an oil station in the Sahara Desert and starts the emotions soaring.

Six A.M.

After drinking all night, Monty and his friend try to get home, but it turns out to be not easy. The next day, Monty tries to win the heart of a theater actress.

Wagakki Band Japan Tour 2019 REACT -New Chapter-

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A Nightmare on Elm Street: The Dream Child

Alice finds the deadly dreams of Freddy Krueger starting once again. This time, the taunting murderer is striking through the sleeping mind of her unborn child.

Crime at Porta Romana

A police inspector is called to Milan to investigate a murder case since he grew up in the same ghetto as the suspect.

Taxi

A young writer embarks on a journey to find out more about the taxi business in Lagos by becoming a taxi driver, he meets a young lady along the way and becomes fond of her.

Where is Robert Fisher?

Explore the disturbing story of one of America's most wanted fugitives, Robert Fisher. Following the brutal murder of his family, Fisher went missing in 2001 - years later, his whereabouts remain unknown.

Cine Gibi 9: Vamos Fazer de Conta!

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Another Thin Man

Not even the joys of parenthood can stop married sleuths Nick and Nora Charles from investigating a murder on a Long Island estate.

Champions

The true story of jockey Bob Champion who overcame cancer to win the 1981 Grand National

DeAD

Man dies, but his family members can't notice this.

Six Reasons Why

In a desolate place called the Badlands, four men stand off with guns drawn, their fingers ready at the trigger. Among them are a fugitive seeking redemption, a son out to avenge his father's murder, a loyal servant with a secret and a murderous criminal hired to kill with a vengeance. This is their story...in a place where revenge, deception and cruelty are a way of life.

Fantomas Unleashed

In the second episode of the trilogy Fantômas kidnaps distinguished scientist professor Marchand with the aim to develop a super weapon that will enable him to menace the world. Fantômas is also planning to abduct a second scientist, professor Lefebvre.

Freud: The Secret Passion

An examination of Austrian psychologist Sigmund Freud's career when he began to treat patients diagnosed with hysteria, using the radical technique of hypnosis.

Android Re-Enactment

Ermus Daglek, retired Empathtek engineer, commandeers a defunct factory where he creates androids based on persons from his past and recreates a dinner party where he lost the love of his life - until they malfunction and escape.

Bride of Boogedy

In this sequel to the made-for-television Disney family classic, Mr. Boogedy, the Davis family deals with the return of Mr. Boogedy and his never-ending hunt for Widow Marion as well as a rival gag-store competitor who really has it out for Carleton. Meanwhile, the town of Lucifer Falls is planning a big carnival which the mean Mr. Lynch seeks to ruin- if Boogedy doesn't see to that first.

Wishmaster 3: Beyond the Gates of Hell

The evil Djinn is back at again, this time wreaking havoc on the students of Illinois' Baxter University. His victim is a beautiful, innocent and studious teenage girl named Diana Collins who accidentally opened up the Djinn's tomb and released him.

Big Sur Gay Porn

Cult filmmaker Tom DeSimone (Reform School Girls; Erotikus: A History of the Gay Movie) revisits the production of a lost gay film and resurrects youthful adventures on the California coast. From the creators of Raw! Uncut! Video!.

The Lords of Flatbush

Set in 1958, the coming of age story follows four lower middle-class Brooklyn teenagers known as The Lords of Flatbush. The Lords chase girls, steal cars, shoot pool, get into street fights, and hang out at a local malt shop.

Lone Wolf and Cub: White Heaven in Hell

In the sixth and final film of the Lone Wolf and Cub series, the final conflict between Ogami Itto and the Yagyu clan is carried out.

Red

Red, a shy orphan who spent most of his childhood in a girly bar, grew up to be the town's best fixer. When a rich kid was gunned down in a drug bust that went wrong, Red was hired by Art, a spoiled socialite, to fix the mess.

Sing a Bit of Harmony

Satomi is fine being alone until an AI named Shion joins her class with a song and a promise to make her happy. While Shion’s musical numbers and princess gowns don’t quite pass as human, her antics bring Satomi closer to four other classmates. Together, they make memories worth saving, but even our most precious data can be erased.

Re-Elected

Friends battle former U.S. presidents when they come back from the dead as zombies on the Fourth of July.

The Tiger Attacks

Paul Lamiani, a wizened mobster, is asked to return to duty following the disappearance of secret documents of extreme importance. It is assumed that they are in the hands of a friend of Paul. But the case becomes even more delicate when Lamiani's son is kidnapped.

Child's Play 3

Eight years after seemingly destroying the killer doll, teen Andy Barclay is placed in a military school, and the spirit of Chucky returns to renew his quest and seek vengeance after being recreated from a mass of melted plastic.

Lo

Love presents many challenges to couples...but none so daunting as the one Justin faces with his girlfriend April...

We Feed the World

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

Heidi in China

In 1946, Heidi is entrusted to a Swiss family by her father. He will never come back for her. Today, François Yang questions his mother about her past. What follows is a journey to China, a quest to reconstruct memory. Through contact with her brothers and sister, Heidi measures the extent of the drama experienced by her family that remained in China, persecuted by the Communist Party.

The Politics of Toheroa Soup

The Politics of Toheroa Soup is Tiana Trego Hall’s personal story of her whānau and their traditional kai, the protected giant surf clam, toheroa. Once a plentiful food source for iwi across New Zealand toheroa were gathered to near collapse after word of their deliciousness spread around the world.

Michel Troisgros: Inventing Cuisine

Well before many chefs of his generation, Michel Troisgros hit on culinary practice and culture which today lie at the heart of world gastronomy. Refusing to bend to fashion, his cuisine is unrestrained and personal, bright and cheerful, making the world-renowned Maison Troisgros resolutely modern even four decades after its inception. This tasty yet minimalist cuisine is echoed in Paul Lacoste's meticulous direction, where the handsome lighting and smart photography make the film a pure delicacy.

The Jubilee Pudding: 70 Years in the Baking

In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her legacy. Seven judges headed by Dame Mary Berry invite the final five bakers to London where over one extraordinary day they bake their cakes, tarts, and trifles – hoping it will be the winning recipe.

Taiwan: A Digital Democracy in China's Shadow

One Country, Two Systems? No Way! say the youth of Taiwan. But China under President Xi Jinping wants more than ever to bring the island of Taiwan back into the fold, just like Hong Kong. Can the burgeoning democracy on China’s doorstep, driven by digital technology, resist the Middle Kingdom’s advances? To China Taiwan is a breakaway province that must return to the fold. To its 24 million inhabitants it is a sovereign state with its own constitution and democratically elected leaders. Now that Hong Kong has been brought into line, Taiwan remains determined to stand up as a vibrant, young democracy. But it won't be easy. Since the Sunflower Movement in 2014 when the young came out to prevent an economic agreement with China, citizen groups have been fighting for the transparency of institutions.

Chinese Portrait

Shot over the course of ten years on both film and video, the film consists of a series of carefully composed tableaux of people and environments. Pedestrians shuffle across a bustling Beijing street, steelworkers linger outside a deserted factory, tourists laugh and scamper across a crowded beach, worshippers kneel to pray in a remote village. With a painterly eye for composition, Wang captures China as he sees it, calling to a temporary halt a land in a constant state of change.

Bugs

Although scientists and agribusiness have started touting edible insects as the future of sustainable food, the notion of eating bugs hasn’t exactly gained much popularity among the general public. Head Chef Ben Reade and Lead Researcher Josh Evans from the Nordic Food Lab in Denmark are looking to change that. With a focus on food diversity and deliciousness, they set out on a globe-trotting mission to take on the politics of the palate, sampling grubs in the Australian outback, pillaging giant wasp nests in Japan and attending food expos where entrepreneurs pitch their flavorless farmed crickets. Along the way, they put their own haute cuisine spin on local insect delicacies, whipping up dishes like cricket and grasshopper ravioli, maggot cheese gelato and bee larva ceviche.

10 Questions for the Dalai Lama

How do you reconcile a commitment to non-violence when faced with violence? Why do the poor often seem happier than the rich? Must a society lose its traditions in order to move into the future? These are some of the questions posed to His Holiness the Dalai Lama by filmmaker and explorer Rick Ray. Ray examines some of the fundamental questions of our time by weaving together observations from his own journeys throughout India and the Middle East, and the wisdom of an extraordinary spiritual leader. This is his story, as told and filmed by Rick Ray during a private visit to his monastery in Dharamsala, India over the course of several months. Also included is rare historical footage as well as footage supplied by individuals who at great personal risk, filmed with hidden cameras within Tibet.

Home and a Distant Archive

A poetic, experimental portrait of four Hong Kong women in London working to digitise records of the handover agreement between the United Kingdom and China. Impressionistic and precise, personal and expansive, Cheung's elegant, eloquent work decodes history and how politics are enacted.

So Long!

Ran Ran is about to leave Beijing. With only ten days left, how will she decide to spend the rest of her time?

Miso Hungry

Imagine eating nothing but traditional, authentic Japanese cooking for 12 weeks. What sort of health benefits would this kind of diet have on one's body? In a dieting experiment similar to Supersize Me, but towards improving health, award-winning actor and comedian Craig Anderson does just this. Through a series of entertaining and educational scenarios filled with culinary secrets and cultural chaos, Craig investigates how the traditional Japanese diet, along with their active lifestyles, results in the Japanese population being the healthiest and longest living people on the planet. Miso Hungry is a light-hearted documentary about one man's journey to find a simple, painless path towards a healthier life.

The Shoe Shiner's Journey

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Scars Of Nanking

During the brutal invasion of China in 1937 by Imperial Japanese forces, tens of thousands of civilians and prisoners of war are murdered and women raped in what is known simply as "The Rape of Nanking." This docudrama is a stirring account of a small band of courageous American missionaries who choose to stay in Nanking to try and protect a quarter million vulnerable Chinese civilians who are trapped in a city ruled by a savage, out of control army. Their stories are brought vividly to life through actual real-time letters and diaries as they bear witness to one of the worst wartime atrocities in history.

The Road

A highway is waiting to go through a quiet village in Hunan, a province in central China where Mao was from. Due to the high cost of construction, construction companies and migrant workers who live on road work rush to here like the tide. In the following four years, they root in this strange place for interests, paying sweat and blood, even their lives. With their arrival, local village and peasants are forced to change their lives. Many hidden interest lines and hidden rules about road construction of the nation are unveiled, together with the shocking truth and emerging secrets.

Old Fashioned: The Story of the Wisconsin Supper Club

Supper club restaurants were the hot dinning trend in the mid twentieth century. They provided a place for people to spend their evenings enjoying cocktails, home cooked, high quality food and entertainment. The supper club scene slowly faded from the rest of the country, but kept a strong hold in Wisconsin due to a culture that allowed it to thrive. Around for decades, supper clubs in Wisconsin have been able to hold their own style and traditions. While chain restaurants continue to expand and threaten their future, supper clubs are fighting to survive while continuing to offer the same exceptional dinning experience and a personal touch that is not seen in the modern lifestyle of dine and dash. Old Fashioned: The Story of the Wisconsin Supper Club takes you into this uniquely Wisconsin institution.

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Clarissa & the King's Cookbook

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.

Morkovcha [Korean Carrot Salad]

This film tells a story of ethnic Koreans from Russia and the post-Soviet territories making their new home in New York City. The history of the diaspora is told through conversations with Lidiya Kan’s mother, personal stories, fragmented memories, and her family photo archive. An important character of the film is Morkovcha, the Korean carrot salad, an invention of the Russian Korean diaspora; its essence is symbolic of their mixed identity.

Origins of a Meal

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.

Alexandra David-Néel : Du Sikkim au Tibet Interdit

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Better Brain Health: We Are What We Eat

Documentary about the connection between diet and the brain.

Blindsight - Vertraue Deiner Vision

Six blind Tibetan teenagers climb the Lhakpa-Ri peak of Mount Everest, led by seven-summit blind mountain-climber Erik Weihenmayer.

Ta'ang

The Ta'ang or Palaung people, an ethnic minority living in the mountainous area between Myanmar's Kokang region and China's Yunnan province, have historically suffered many forced migrations due to war. When their survival is threatened again in 2015, thousands of them flee across the border. Filmmaker Wang Bing accompanies them and becomes a privileged witness to a human story that is both a modern reportage and a mythical epic.

Sugarly Yours!

Our protagonists are part of these "pastry magicians" who take up the challenge of making, reinventing and transmitting to the whole world the taste of local delicacies. Through their pastries and their stories of passion and challenge, we will meet men and women who are passionate about the pastries of their regions. We will follow these musketeers in their adventures, their setbacks and their joy of living.

The World Conquest of French Pastries

The French pastry again on the roof of the world! On January 23rd, France is awarded for the 8th time wins the pastry world cup again, one of the most prestigious international competitions of gastronomy. France thus remains the most successful country to this day. But the conquest of the world of the French pastry does not limit itself to awards. The know-how and the French creative genius are durably exported and spreads over all the regions of the world!

Fat Fiction

Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are bad for us.

24th Street

Su has set up a restaurant without a permit. Unsurprisingly, the authorities send him away. Su then decides to go back home to the countryside, where his wife and children still live. He isn't exactly welcomed back with open arms.

Eating Sea Urchins

A surrealist home movie, filmed by Luis Buñuel in Cadaqués in 1930, focusing on Salvador Dalí's father and his wife.

Mrs. B., a North Korean Woman

Portrait of Mrs. B., a tough charismatic North Korean woman who smuggles between North Korea, China and South Korea. With the money she gets, she plans to reunite with her two North Korean sons after years of separation.

Sriracha

Sriracha has earned a cult following, but the story of this spicy sauce is a mystery to most fans. Dedicated to Sriracha lovers, this fast-paced documentary travels around the globe to reveal its origin and the man behind the iconic 'rooster sauce.'