Je mange donc je suis (2020)

Eat, Fast and Live Longer

British journalist and physician Michael Mosley sets an ambitious goal: to become healthier and lose weight while making as few changes as possible to his life. In working toward these goals, Mosley discovers a powerful new science behind the old idea of fasting, a program that still allows him to enjoy his favorite foods. He takes a road trip across the U.S. to investigate how a little hunger can turn on the body’s “repair genes” and, of course, tries the new science himself. Mosley learns that a diet based on feast and famine has powerful effects on the body, reducing the risks of heart disease, diabetes and some cancers. The diet seems to pack the anti-aging clout of calorie restriction while still allowing for a taste of the good life. And it turns out to be not only good for the body; it may also be good for the brain.

The Truth About Fat

Scientists are coming to understand fat as a dynamic organ—one whose size may have more to do with biological processes than personal choices. Explore the mysteries of fat and its role in hormone production, hunger, and even pregnancy.

FAT: A Documentary

Weight loss expert Vinnie Tortorich and award-winning filmmaker Peter Pardini want you to join their team to make a hard-hitting documentary film that exposes the widespread myths and lies around healthy eating, fat and weight loss and shows how, in spite of all our good intentions, we go on getting fatter and fatter.

Food Matters

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.

Peyton Manning's Training Camp a Nutrition Odyssey Video

NFL's Peyton Manning shows a younger generation the basics they need to succeed both on and off the field.

Cheap Food

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

A Food-Chooser's Guide to the Well-Fed Cell (3rd Edition of Food That Builds Good Health)

A third edition of the motion picture Food That Builds Good Health. Uses animation to discuss nutrients, basic food groups and balanced meals. Explains what calories and empty calories are and stresses the importance of checking labels for sugar and other additives that a body's cells don't need at all.

New Ways

This film focuses on the basics of adapting to life in England.

Fat Fiction

Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are bad for us.

Better Brain Health: We Are What We Eat

Documentary about the connection between diet and the brain.

Overfed & Undernourished

Overfed and Undernourished examines a global epidemic and our modern lifestyles through one boy's inspiring and personal journey to regain his health from the inside out.

Betting on Zero

Controversial hedge fund titan Bill Ackman is on a crusade to expose global nutritional giant Herbalife as the largest pyramid scheme in history while Herbalife execs claim Ackman is a market manipulator out to bankrupt them and make a killing off his billion dollar short.

Sous le bio, la malbouffe

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

Shopping with Susan

Hi, my name is Susan Powter. Everywhere I go, people ask me, “Susan, what should I eat?” I’ve created “Shopping with Susan” to answer the questions you have about getting the fat out of your kitchen, shopping and re-stocking with high-volume, low-fat food. “Shopping with Susan” will help you make the right choices. Remember, food doesn’t make you fat, fat makes you fat!

Sustainable

This film weaves together expert analysis of America's food and farming system with a powerful narrative of one extraordinary farmer who is determined to create a sustainable future for his community.

Mrs. T. and Her Cabbage Patch

Poetic tribute to Mrs Turner's vegetable growing prowess, plus the delights of "wartime steaks".

Nutrition: The Consumer and The Supermarket

Combines consumer interviews and an analysis of the products and merchandising techniques used in supermarkets to show shoppers how to select the best nutritional value for their food dollar. Explains the basic food groups available and explores the role of advertising, store layout, packaging, and labeling in consumer decision making.

Good Eating Habits

In this educational short film, tips are given on proper nourishment.

Paradise: Hope

Her mother in Kenya, 13-year-old Melanie spends her summer vacation at a strict diet camp set in the Austrian countryside. Between workouts and nutrition classes, pillow fights and first cigarettes, she falls in love with a doctor 40 years her senior.

The Magic Alphabet

This MGM John Nesbitt's Passing Parade series short dramatizes how the work of Dutch physician Christiaan Eijkman, who searched for a cure for beri-beri on the island of Java in the 1890s, led to the discovery of vitamins.

The Arrival of a Train at La Ciotat

A group of people are standing along the platform of a railway station in La Ciotat, waiting for a train. One is seen coming, at some distance, and eventually stops at the platform. Doors of the railway-cars open and attendants help passengers off and on. Popular legend has it that, when this film was shown, the first-night audience fled the café in terror, fearing being run over by the "approaching" train. This legend has since been identified as promotional embellishment, though there is evidence to suggest that people were astounded at the capabilities of the Lumières' cinématographe.

Berlin: Symphony of a Great City

A day in the city of Berlin, which experienced an industrial boom in the 1920s, and still provides an insight into the living and working conditions at that time. Germany had just recovered a little from the worst consequences of the First World War, the great economic crisis was still a few years away and Hitler was not yet an issue at the time.

Donauspital

The daily workins of Austria's Danube Hospital.

The Garden of Eden

The Garden of Eden is a 1984 American short documentary film directed by Roger M. Sherman. The film posits that in the next 30 years, 20% of all forms of life will cease to exist. It argues that it can be for good business to save the environment: discoveries in the plant, animal, and microbiology worlds show that what you might think of as unimportant could be the cure to a major disease, save an entire species of plant, or ward off pests. The film was nominated for an Academy Award for Best Documentary Short.

Recollections of Pavlovsk

Soviet documentary, historical and biographical film of 1983, directed by Irina Kalinina. In a 30-minute tape shows the selfless work of Anna Ivanovna Zelenova, the director of the Pavlovsky Palace Museum, who devoted her entire life to him, survived with him years of occupation and rebirth from the ashes.

Persépolis, les secrets de l'empire perdu

Plot unavailable

Namibia, Sanctuary of Giants

Discover the incredible story of a group of dedicated people working to protect one of the planet’s last refuges for Africa's iconic wildlife.

I, Pastafari: A Flying Spaghetti Monster Story

I, Pastafari is a documentary film about the world's fastest growing religion: The Church of The Flying Spaghetti Monster. R'Amen.

Into the Grand Canyon

Two journalists traverse the Grand Canyon by foot, hoping this 750-mile walk will help them better understand one of America's most revered landscapes and the threats poised to alter it forever.

On the Set: 'The Life Aquatic with Steve Zissou'

Director Wes Anderson and The Life Aquatic crew discuss the effort that went into crafting the world of Steve Zissou. Join us as we dive deep into the costumes, set design, and visual effects of this wild action adventure film.

La Virgen Loca, Lado B

A feature-length documentary that delves into the life of an old spinster who, by convention, must be called señorita. Bound by rigid moral and family precepts, well-born ladies do not usually tell intimacies. However, the virgin - as the people of Xalapa have always called her - has agreed to confess and show her personal refuge, marked by solitude and the daily fulfillment of a sacrificial ritual.

Special Effects: Anything Can Happen

An IMAX production that explores the ground-breaking special effects portrayed in Hollywood films from the very originals to the breathtaking special effects in movies today. Takes the audience on a "behind the scenes" look into what goes on during the production of a movie and how the special effects are created.

Sunrise Over Tiananmen Square

This film illustrates the life of the film director, Shui-Bo Wang in The People's Republic of China. We learn of the life of the director in his own words and images from a child steeped in the values of Chinese communism exemplified by Chairman Mao, to a young man striving to live up to those ideals both as an artist and a soldier.

Tongpan

Tongpan is a 1977 Thai 16 mm black-and-white docudrama that re-creates a seminar that took place in Northeast Thailand in 1975 to discuss the proposed Pa-Mong Dam on the Mekong. Interwoven are sequences depicting a poor farmer, Tongpan, who had lost his land to another dam some years before, and his struggles to make ends meet.

twenty one pilots: Live at Lollapalooza Brazil

twenty one pilots live at Lollapalooza Brasil, at Autódromo de Interlagos, in São Paulo, on March 25th, 2023.

Larica Total: 10 Anos Depois

Ten years after the last season, those responsible for one of the most watched series on Canal Brasil meet again to tell stories and, of course, produce a guerrilla recipe by culinary master Paulo de Oliveira.

The 1975: Live at Lollapalooza Brazil

The 1975 live at Lollapalooza Brasil, at Autódromo de Interlagos, in São Paulo, on March 25th, 2023.

When the Mountaineers Make Their Cinema

Many mountaineers as part of their activity have used cameras and films to allow us to participate through images in their adventures and their emotions. Many of them have become true film professionals: Joseph Vallot, Lionel Terray, Marcel Ichac, Renè Vernadet, Jean Afanasieff, Pierre Royer, Denis Ducroz, Kurt Diemberg and many others are among the conquerors of the image of the mountain. The film depicts the passion of these men on the highest mountains in the world... behind the lens.