Cheap Food (2020)

93Queen

Set in the Hasidic enclave of Borough Park, Brooklyn, "93Queen" follows a group of tenacious Hasidic women who are smashing the patriarchy in their community by creating the first all-female volunteer ambulance corps in New York City. With unprecedented-and insider-access, "93Queen" offers up a unique portrayal of a group of religious women who are taking matters into their own hands to change their own community from within.

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A hitman is tasked to take out ex-mobsters when he suddenly hears a voice that questions his morality.

The Girl from Nowhere

Michel, a retired math teacher, has lived alone since his wife’s death and occupies his time writing an essay about the beliefs that shape daily life. One day he comes across Dora, a young homeless woman, who shows up injured on his doorstep, and puts her up until she recovers. Her presence brings something new to Michel’s life, but gradually the apartment becomes the site of mysterious happenings.

The Last One of the Six

Paris, France. Commissaire Wens is put in charge of the investigation into the murder of one of six friends who, in the past, made a very profitable promise.

Area of Conflict

Human traffickers wipe out a young girl's family and village. She then seeks revenge on those responsible, eventually becoming first the hunted then turning into the hunters with the mercenary hired to eliminate her.

Open

A woman in a troubled marriage falls for a former teen heartthrob who's fallen from industry favor, while having nagging (and empowering) hallucinations about fronting an 1980s new wave band.

Decalogue IV

A father and daughter, Michał and Anka, have a unique intimacy, which the college-aged Anka is beginning to feel conflicted about. When she finds an unopened letter from her deceased mother, it seems to justify her attraction to Michał, who may not in fact be her father.

Desigrejados

Plot unavailable

Jackpot Island - Kumanthong Returns

The "Jackpot Island - Kumanthong Returns" continues to spread obsession and doubts about one of Southeast Asia's most terrifying divinities. Who is really hiding behind the evil, monstrous face and holding terrifying secrets? What does a deadly island and the terrifyingly mysterious appearance of monstrous mermaids have to do with this brutal and terrifying spell?

Round-Trip

11-year old Julia and Martin are tired of having to flip back and forth between their divorced parents and when they realize how much they look like, they realize to swap places. After meeting at an airport, the each embark on a journey that will change their lives forever.

Live in Front of a Studio Audience: Norman Lear's "All in the Family" and "The Jeffersons"

Celebrities re-create an original episode each from "All in the Family" and "The Jeffersons."

Lion, London Zoological Gardens

A male lion, right next to bars that are about 6 or 8 inches apart, keenly watches a uniformed zoo attendant toss small morsels of food into the cage. The lion alternates between finding the food on the cage floor and reaching through the bars to swipe at the man, who stays alarmingly close to the beast. In the background are the large rocks and brick wall at the back of the lion's habitat.

Killer Bees

A championship high school basketball team provides pride, tradition and hope for an African American community struggling to survive in the middle of one of the wealthiest communities in America - The Hamptons.

Dogs

A short film about the lives of dogs of society.

Bukannya Aku Tidak Mau Nikah

In a week, Manda will be married. Together with his two best friends, Aul and Dee, they went to Bali for a bridal shower. Accidentally, they meet Bossas, a local youth who likes to fight and cause trouble. Very different from the figure of Dimas, Manda's future husband whose life is straighter. In just a few days, Manda felt comfortable with Bossas. But Manda knows, everything will not be easy. Moreover, her mother was already looking forward to her wedding later. Manda has a dilemma now. Continuing her marriage, or following her heart. A film about a woman who finds the right person at the wrong time...

The Punch and Judy Man

Walter Pinner is the titular Punch And Judy Man plying his trade in the seaside town of Piltdown. Unhappily married to his social climbing wife, who gets him to perform at the 60th Anniversary celebrations of the town in front of all the local dignitaries, his hatred of snobbery comes to a hilarious head.

Cursed Psychic Video XXX 15

The 15th and scary psychic documentary!! Includes six tapes; "Meat dishes", "Travel to Germany", "Husband going out", "road kill", "Dam" and "Spirited away village".

Rosalie Goes Shopping

Rosalie loves to shop too much to let a little thing like no money stop her. When the local shopkeepers no longer take her bad checks or bad credit cards, she's finds herself out of ways to please her consumerist tendencies… until she discovers The Internet! Master shopper becomes master hacker, and Rosalie is back on top.

Vai Que Dá Certo 2

After going through a failed heist, 5 friends, apparently back to their normal lives, are involved in an opportunity to pull off another one.

Facing Your Danger

This Warner Bros. The Sports Parade series short chronicles the attempt by a group of men to navigate the Colorado River through the Grand Canyon to Lake Mead. Led by Norman D. Nevills, nine men undertake a nineteen days trip in three specially built rowboats through the more than 200 rapids, some which run at 30 mph. Along the way, they see the remnants of previous expeditions. They also visit abandoned Pueblo Indian cave dwellings.

Uno Koichiro no momosaguri

Plot unavailable

Food Coop

In the middle of an economic crisis, in the shadow of Wall Street, an institution that represents a less well-known American tradition is booming. The Park Slope Food Coop: a cooperative supermarket where all 16,000 members work 3 hours per months to earn the right to buy the best food in New York at incredibly low prices. The success of this cooperative is a bad new for capitalism and aggro-alimentary business, and an opportunity to change the food production and distribution systems. We will see what has become of the Park Slope Food Coop, now a well-rooted institution in the heart of Brooklyn: the way it functions, its hundreds of rules, the diversity and eccentricity of its members. We'll see how the culture that has been created at the coop gives its members daily visceral lessons in democracy, how this could represent a potential change in mentality for Americans faced with increasingly difficult economic times.

Perfecting the Art of Longing

Cut off from his loved ones due to the strict COVID-19 lockdown at the long-term care facility where he lives, a quadriplegic rabbi is filmed by his daughter while reflecting on love, mortality and longing.

Origins of a Meal

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.

What the Health

Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health organizations doesn't want people to know about it.

Clarissa & the King's Cookbook

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.

Borsch: The Secret Ingredient

Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes added, dried mushrooms or smoked pears, or maybe just mom's borsch? Which variant should be considered "the real thing"? The battles have been lasting for years. That is why Yevhen Klopotenko, a well-known chef, sets out on a journey across Ukraine to uncover the most fascinating borsch recipes and to find the secret ingredients which make this dish unique.

Fed Up

Fed Up blows the lid off everything we thought we knew about food and weight loss, revealing a 30-year campaign by the food industry, aided by the U.S. government, to mislead and confuse the American public, resulting in one of the largest health epidemics in history.

SEED: The Untold Story

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

Biosludged

Biosludged reveals how the EPA is committing science fraud to allow the ongoing poisoning of our world with toxic sewage sludge that's being spread on food crops. Features former top government scientist and EPA whistleblower Dr. David Lewis.

Ramen Heads

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealing every single step of his obsessive approach to creating the perfect soup and noodles, and his relentless search for the highest-quality ingredients.

Visions of Europe

Twenty-five films from twenty-five European countries by twenty-five European directors.

The Wandering Chef

Korean celebrity chef Jiho Im mourns the death of a beloved maternal figure in the only way he knows how: cooking 108 delectable dishes over 24 hours.

Wir und das Tier: Ein Schlachthausmelodram

Attempting an ethical perspective on the meat industry. Various people who work in the industry have their say. Can they justify killing animals?

The Junk Food Experiment

Celebrity test subjects try junk food overeating in a intresting experiment

The Truth About Fat

Scientists are coming to understand fat as a dynamic organ—one whose size may have more to do with biological processes than personal choices. Explore the mysteries of fat and its role in hormone production, hunger, and even pregnancy.

Super Size Me

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

Super Juice Me!

The world is facing a “pandemic” of chronic disease – heart disease, diabetes, cancer, obesity, asthma, kidney and liver disease, Alzheimer’s, autoimmune diseases, allergies and skin conditions and many, many more. This year more than 36 million people will die from degenerative conditions – more than from all other causes put together*, and that number is expected to rise to over 50 million within 15 years. At the same time, the amount spent trying to treat these diseases with pharmaceutical drugs is expected to rise by 50% to more than $1.2 trillion! One summer Jason Vale took eight people who collectively suffered from 22 different chronic diseases and put them on his ‘Juice Only’ diet for 28 days. Could these different diseases with their many different prescribed drugs be improved and even cured by one thing? Maybe it’s time to get Super Juiced!

Sieged: The Press vs. Denialism

Behind the scenes of news coverage during the pandemic. Follow the work of the professional press in a fight against denialism.

We're All Plastic People Now

In an era of throw-away ease, convenience has cost us our well-being. Plastics have been found inside our bodies— in our colons, our brains, and even in mothers’ developing wombs. Scientists around the country are sounding the alarm, but without public buy-in, there is little that can be done. How much evidence do we need before we decide to take action?

FAT: A Documentary

Weight loss expert Vinnie Tortorich and award-winning filmmaker Peter Pardini want you to join their team to make a hard-hitting documentary film that exposes the widespread myths and lies around healthy eating, fat and weight loss and shows how, in spite of all our good intentions, we go on getting fatter and fatter.

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Fittest on Earth: A Decade of Fitness

The 2016 Reebok CrossFit Games were a grueling five-day, 15-event test to find the fittest man and woman on Earth. "Fittest on Earth: A Decade of Fitness" follows the dramatic story of the top athletes who qualified and competed and offers an inside look at what it takes to be among the world's elite athletes, both in training and on the competition floor. The CrossFit Games challenge competitors to perform intense physical tasks, but the hardest part is sometimes mental. Athletes often learn the details of the events only minutes before they begin, and everyone handles the pressure differently. Which of these fierce competitors will rise to the top and earn the title of Fittest on Earth?

Belarus: An Ordinary Dictatorship

It’s the last dictatorship of Europe, caught in a Soviet time-warp, where the secret police is still called the KGB and the president rules by fear. Disappearances, political assassinations, waves of repression and mass arrests are all regular occurances. But while half of Belarus moves closer to Russia, the other half is trying to resist…

The Most Remote Restaurant in the World

The meals based on indigenous ingredients and sustainability at the forefront. Project managers are soon faced with problems ranging from sourcing ingredients to staffing a high-end restaurant in a location inhabited by only 53 people.

Hungry

Almost half of the residents in the South Bronx live below the poverty level. One in four do not have access to quality food. Anita, among others, makes difficult choices to provide for her family. She depends on the local food pantry to make ends meet.

Virus Hunters

At the height of the COVID-19 crisis, National Geographic Explorer, Chris Golden, and ABC News foreign correspondent, James Longman, embark on an epic worldwide journey to figure out how to stop the next pandemic, before it’s too late.

Earthlings

Using hidden cameras and never-before-seen footage, Earthlings chronicles the day-to-day practices of the largest industries in the world, all of which rely entirely on animals for profit.

In The Heat

This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoyed on a daily basis. The restaurant industry is a tough business, not just for profits, but for everyone involved.

Food Matters

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.

Where the Heck is My Period

The Documentary follows the journey of 11 African women, who struggle with Polycystic ovarian syndrome. PCOS, a hormonal disorder that can cause irregular periods alongside unwanted physical symptoms, affecting 1 in 10 women of childbearing age worldwide. It highlights the struggles caused by the syndrome through interviews with gynaecologists, pastors, public figures and native African doctors.

Emergency Ward

This 1959 documentary short is a frank portrait of the daily operations inside the Montreal General Hospital’s emergency ward.

Peyton Manning's Training Camp a Nutrition Odyssey Video

NFL's Peyton Manning shows a younger generation the basics they need to succeed both on and off the field.

Whose Home on the Range?

Catron County, New Mexico -- the 'toughest county in the West' -- has been at the center of a struggle between ranchers, loggers, environmentalists, and the U.S. Forest Service over the management of federal land. The only physician in the county, concerned about the health of his community, began a process of dialogue among citizens. This is a story of how health was used as a catalyst to make peace.

Marion ou la métamorphose

Marion is an artist with FSH, an incurable muscular myopathy. She guides us on the path she has taken to no longer identify with her illness.

Eat, Fast and Live Longer

British journalist and physician Michael Mosley sets an ambitious goal: to become healthier and lose weight while making as few changes as possible to his life. In working toward these goals, Mosley discovers a powerful new science behind the old idea of fasting, a program that still allows him to enjoy his favorite foods. He takes a road trip across the U.S. to investigate how a little hunger can turn on the body’s “repair genes” and, of course, tries the new science himself. Mosley learns that a diet based on feast and famine has powerful effects on the body, reducing the risks of heart disease, diabetes and some cancers. The diet seems to pack the anti-aging clout of calorie restriction while still allowing for a taste of the good life. And it turns out to be not only good for the body; it may also be good for the brain.

Cowspiracy: The Sustainability Secret

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

The Longevity Film

Kale Brock visits communities with improved life expectancies, low rates of disease and an extremely high quality of life well into the later years, for a deep dive into longevity culture and what it really takes to get well and stay well.

King Corn

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

Demokratie unter Druck – Europa vor der Wahl

Thoughts of a diversity of public and private citizens on the virtues of democracy, its faults, its decadence, its fall and the rise of populism.

A Tale of Two Kitchens

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.

Unrest

When Harvard PhD student Jennifer Brea is struck down at 28 by a fever that leaves her bedridden, doctors tell her it’s "all in her head." Determined to live, she sets out on a virtual journey to document her story—and four other families' stories—fighting a disease medicine forgot.

What Is a Good Tax?

Too high, misused, unfair... a large part of the French and Europeans criticize taxes. From tax-rascal to tax revolt, the movement of yellow vests in France has returned to the center of attention the question of consent to tax. How to explain a different resistance to taxes from one country to another without tax pressure being an explanation? Is there a "good" tax? Jean Quatremer takes us on a journey to the tax center across Europe, to meet those who pay it, those who decide it, those who study it... or those who allow to avoid it.

Secret Ingredients

While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their health after discovering the secret ingredients in their food and making a bold commitment to avoid them.

The Connection

The Connection is a film about how frontier research is proving that there is a direct connection between your mind and your health.

The Botany of Desire

Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an exploration of the human relationship with the plant world — seen from the plants' point of view. Narrated by Frances McDormand, the program shows how four familiar species — the apple, the tulip, marijuana and the potato — evolved to satisfy our yearnings for sweetness, beauty, intoxication.

Ketchup, Mayo: War of the Sauces

Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries and continents since their creation? From industrial tomatoes, specially shaped for the industrial process, to dried egg yolk powder dedicated to the food industry, industrial version sauces are surprising. However, it is possible today to eat gourmet versions of ketchups and mayonnaise. And it is not of little consequence to choose quality ones, because scientifically, they are indeed addictive.

FAT: A Documentary 2

FAT: A Documentary 2 is the sequel to the international sensation that delves deeper into the lies and myths surrounding the age old question: "What should I be eating?"

Michael Mosley A Doktor, aki megváltoztatta Nagy Britanniát

Michael Mosley transformed the lives of millions of people. In this programme, we look back at an extraordinary broadcasting career which spanned almost 40 years. Fronting series such as Trust Me I’m a Doctor and the hit podcast Just One Thing, Michael used his warm, often funny approach to deliver important, life-changing health messages. He started behind the scenes as an award-winning science journalist and producer, before becoming a much-loved presenter. His programmes have made a lasting impact on the nation’s health habits, from intermittent fasting to the benefits of a cold shower. Michael also shared his own struggles with audiences worldwide. As a chronic insomniac, he made programmes about sleep and, ever curious, he would also go to extremes in the pursuit of science, even infecting himself with a tapeworm. Celebrating Michael’s career, this programme marks the enormous impact he made, touching the lives of so many

Médicaments : Les Profits de la pénurie

Injectable anti-inflammatories, anticoagulants, anti-infectives, anticancer drugs and even cotton wools are in short supply. Like many others in France, the pharmacy at Rennes hospital is constantly on the edge. Over the past two decades, shortages of medicines and health products have increased twentyfold in Europe. With almost all laboratories affected, practitioners and health establishments are forced to juggle with quotas to make up for shortages. Some even have to prioritise patients in terms of access to treatments, according to scales established by the laboratories. In the Netherlands, hospital pharmacies have resigned themselves to manufacturing the molecules they lack.

Government Cheese

After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus cheese on the American public in the 1980s. The pungent dairy product comes to be known as 'Government Cheese.'