Christmas at Home: Entertaining Tastefully from Virginia Olson (1994)

Cadbury at Christmas

Behind the scenes at the confectionery company's base in Bournville near Birmingham as staff gear up for the festive season, hitting the factory floor to discover how popular treats Roses are made, with the focus on the creation of the hazelnut in caramel. Historians and Cadbury insiders tell the story of how Cadbury first turned Britain on to festive chocolate, while Santa and his team prepare for the rush at Cadbury World.

Lucy Worsley's Christmas Carol Odyssey

Lucy Worsley reveals the surprising stories behind our favourite Christmas carols. From pagan rituals to religious conflicts, French dances and the First World War, carols reflect our history.

Boys Night

Two teenage boys partake in a hectic sleepover within their parents basement

Constructing Albert

Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish haute cuisine, with his own voice, far from the shadow of his brother.

A Merry Tudor Christmas with Lucy Worsley

Recreating festivities from Henry VIII's era, Lucy Worsley dresses, eats, drinks, sings and parties like it is 500 years ago - discovering long-lost traditions as well as familiar customs.

Mary Berry's Ultimate Christmas

British home cook Mary Berry prepares the ultimate Christmas feast with all the trimmings; chefs Angela Hartnett and Monica Galetti share favorite festive recipes; Mary and television host Rylan Clark try to convert some children to Brussels sprouts.

2018 Oscar Nominated Short Films: Documentary

The year’s most spectacular Documentary short films.

Gino's Italian Christmas Feast

Join Gino D'Acampo and his family's ultimate Christmas feast in their Sardinian villa - this one-off special is a celebration of Italian and British foodie traditions.

Pressure Cooker

A committed, passionate teacher tries to make all the difference in the lives of disadvantaged students.

Christmas In Florida

A canceled Thanksgiving parade and no options professionally or personally, Kimberly DiPersia and Alex R. Wagner decide it would be a perfect opportunity to travel to Florida.

Mary Berry's Country House at Christmas

Mary Berry visits Harewood House in Yorkshire as it prepares for Christmas on a grand scale, and demonstrates how to make delicious recipes inspired by festive dishes of the past.

Leningrado, Linha 41

Plot unavailable

Cuisine indienne : À toutes les sauces !

Plot unavailable

Decorating Disney: Holiday Magic

Academy Award-Winning Actress and "The View" Co-Host Whoopi Goldberg Reveals Disney Holiday Secrets in Freeform's "Decorating Disney: Holiday Magic".

I Am Santa Claus

Everyone thinks of Santa Claus as a magical figure without flaws, but the men who keep his legend alive, real-bearded professional Santas, are nothing like the jolly ol' Saint Nick we've all grown up knowing. In reality, the mall Santa in your cherished children's photo has problems just like the rest of us. Even the jolliest of men fall victim to divorce, job loss, insecurity and even the occasional hangover. 'I Am Santa Claus' is a documentary that follows the lives of five real-bearded professional Santa Clauses as they anticipate and prepare the coming holiday season while showing them for who they actually are flawed, flesh and blood men who feel an overbearing responsibility to protect the integrity of the spotless, untarnished reputation of the "Red Suit."

Björn Frantzén - jakten på stjärnor

Plot unavailable

Christmas on the Danube

This documentary visits cities and towns and captures stunning landscapes along Europe's majestic Danube at Christmastime. Locations covered include Passau, Germany; Salzburg, Oberndorf, the Wachau Valley, and Vienna in Austria; Bratislava, Slovakia; and Budapest, Hungary. Along the way the viewer learns relevant history.

'Twas the Fight Before Christmas

In this true-life twist on a holiday fable, Jeremy Morris brings a whole new meaning to Christmas spirit when his extravagant seasonal display sparks a dispute with his neighbors that lands them all in court.

House of Xmas

In this film House Of Xmas produced by BRAVÒ NYC, directed by Aurélien Heilbronn and envisioned by Dazed we hit the streets of NYC with the city’s ball culture babes for an intimate insight into how they celebrate this time of year with the close friends that they consider family.

Camp Yoshi

After moving to Oregon and falling in love with the ability to explore the outdoors with ease with his wife and two kids, Rashad Frazier knew he had to extend the invitation to others. Driven by the magic of his experiences, his background as a chef, and his love of good food and connecting people to incredible places that open up to conversation, he created Camp Yoshi, which curates custom outdoor adventures centered around shared meals and shared experience with the goal of creating a space for Black people and allies to unplug and in turn reconnect with the wilderness. By virtue of being in these places, Camp Yoshi's trips transform historically segregated spaces into safe havens for the community, conversation, and nourishment.

Becoming Santa

The story of one man entering the culture and character of Santa Claus for a single season.

El Bulli: Cooking in Progress

For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"

Bravo Chef: Italian Cuisine

Bravo Chef: Italian Cuisine (2009) September 29th, 2009. Belmundo Entertainment. 84 Minutes. See the top chefs right at work! Working side-by-side with a top chef is a shortcut to mastering special tricks and techniques. A straightforward and hands-on approach renders lengthy and boring explanations unnecessary. A modern approach to the most sacred national dishes lets you master them without fear. The chefs don't hesitate to show you their treasured techniques, they understand that sharing a secret with a kindred spirit is a joy! Recipes included: 1 - Tuscan Cantucci Biscuits. 2 - Gnocchi with Wild Mushrooms and Shellfish. 3 - Lasagna with Bolognese Sauce. 4 - Ravioli with Creamy Parmesan Filling and Beef Tartare. 5 - Seafood Risotto. 6 - Spaghetti Aglio, Olio, Peperoncino with Tuna Tartare. 7 - Tiramisu with Amaretti Biscuits. 8 - Tuna in Breadcrumbs with a Mixed Leaf Salad. 9 - Vitello Tonnato.

The Kitchenistas of National City

Healthy communities start around the kitchen table. Follow the struggles and transformations of the Kitchenistas as they learn to conquer a health crisis in their community by cooking traditional dishes in a healthy way.

Christmas in New York: Inside the Plaza

An access-all-areas look at how Christmas comes to life at one of the most famous hotels in the world, the iconic Plaza Hotel in New York, at their busiest time of the year.

Cooking Made Microwave Easy

Learn how to make the most of your microwave. Includes browning foods with a browning dish, raising yeast dough quickly, safe use of foil, producing crispy foods and much more.

Mary Berry's Festive Feasts

Dame Merry Berry knows a thing or two about cooking up a festive feast, and this year she is sharing her cooking skills with three novice cooks, cousins James, Jack and Leah, who want to throw a spectacular surprise feast for their respective mums and bring together their whole family for the first time in two years.

Four New Apple Dishes

A film showing how apples may be made an attractive part of the menu for many different occasions. Four recipes--apple salad, apple upside-down cake, glazed apples and apple ice cream--are given in detail, and a section is devoted to the choice of apples for different purposes.

Michel Bras: Inventing Cuisine

Made in France, English subtitled. In-depth portraits of internationally acclaimed chefs featuring exclusive interviews. Michel Bras is one of France's greatest cooks, obtaining his third star in 2000 and rated #7 on the 2008 World's 50 Best Restaurants chart. We will taste four dishes, cinematographically describe what we feel, then work through each dish's culinary fabrication to the true subject of the series: investigating the ways that one invents cuisine by revisiting their space and time.

The Toys That Made Christmas

The Toys That Made Christmas. Spirograph, Fuzzy Felt, Barbie, Meccano - Robert Webb tells the story of our Christmases through the toys we played with and loved.

Italianamerican

Filmmaker Martin Scorsese interviews his mother and father about their life in New York and family history back in Sicily.

Step Up to the Plate

The story of a father and his son, or how to pass on the work of a lifetime? A movie about culinary art, tradition and emotion.

New Ways

This film focuses on the basics of adapting to life in England.

Nigella’s Amsterdam Christmas

Nigella returns for a very special Christmas treat when she travels to Amsterdam to enjoy the festive season in the Venice of the North.

Silent Night: A Song for the World

This documentary tells the story of the creation and cultural impact of the world's most famous Christmas carol, composed in 1818 in Salzburg, Austria, and since then translated into about 140 languages.

A Baby Reindeer's First Christmas

Documentary following a community of herders in the Scottish Highlands preparing young reindeer for their first Christmas, including an orphaned reindeer calf who battles against the odds

Inside Lidl at Christmas

Does the supermarket offer the cheapest Christmas cheer? The Wynne family put the store through its paces, to find out whether it offers the cheapest turkey and trimmings.