La cuina dels homes (2022)

Les bouillons parisiens, une histoire de goût

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Reinventing Mirazur

Mirazur, Argentine-born chef Mauro Colagreco's 3 Michelin starred restaurant on France's Mediterranean coast, was awarded Best Restaurant in the World on the eve of the pandemic. Not content to rest on their laurels, Colagreco and his diverse team soldiered on through the global tragedy of the lockdown, boldly reimagining the restaurant's concept and menu to reflect their dedication to biodynamic principles. Mirazur re-emerged with a new and enthusiastic approach: the Moon Menu.

Sugarly Yours!

Our protagonists are part of these "pastry magicians" who take up the challenge of making, reinventing and transmitting to the whole world the taste of local delicacies. Through their pastries and their stories of passion and challenge, we will meet men and women who are passionate about the pastries of their regions. We will follow these musketeers in their adventures, their setbacks and their joy of living.

James Beard: America's First Foodie

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”

Étoilé.e.s

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Noma: My Perfect Storm

A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best restaurant in the world four times.

Le camembert nous ouvre sa boîte

Affectionately known as claquos or calendos, Camembert is one of France's favorite cheeses. Almost 500 million Camemberts are sold in France every year. While this historic monument to French gastronomy retains its artisanal image, the reality is very different. From AOP to made-in-Normandy to 100% Norman milk, confusion reigns from market stalls to supermarket shelves. The "real" Camembert de Normandie, with its PDO label, accounts for less than 5% of sales. Investigate one of the jewels in the crown of French cheeseboards.

Arabian Flavours

Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new flavours, meeting other chefs and learning Arabic cooking techniques.

Michel Troisgros: Inventing Cuisine

Well before many chefs of his generation, Michel Troisgros hit on culinary practice and culture which today lie at the heart of world gastronomy. Refusing to bend to fashion, his cuisine is unrestrained and personal, bright and cheerful, making the world-renowned Maison Troisgros resolutely modern even four decades after its inception. This tasty yet minimalist cuisine is echoed in Paul Lacoste's meticulous direction, where the handsome lighting and smart photography make the film a pure delicacy.

The World Conquest of French Pastries

The French pastry again on the roof of the world! On January 23rd, France is awarded for the 8th time wins the pastry world cup again, one of the most prestigious international competitions of gastronomy. France thus remains the most successful country to this day. But the conquest of the world of the French pastry does not limit itself to awards. The know-how and the French creative genius are durably exported and spreads over all the regions of the world!

Doces Relatos

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Gran Paraíso

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Not Yet There

This documentary follows Ishihara Hitoshi, a Japanese kaiseki chef whose highly acclaimed restaurant in Kyoto has three Michelin stars. This is one year in the life of a chef who pursues perfection but always insists he’s not yet there.

The Way of the Househusband: Burst Into Laughter! Click SP

Taking place a year and a half after the final episode of the 2020 live-action series, it features a recap of said series and brand new stories set prior to the 2022 movie.

Mistura

A prejudiced Franco-Peruvian woman opens a restaurant after her husband leaves her for another woman. Through it, she falls in love with the gastronomic and cultural diversity of Peru during the prosperous but troubled Lima of 1965.

Next Floor

During an opulent and luxurious banquet, complete with hordes of servers and valets, eleven pampered guests participate in what appears to be a ritualistic gastronomic carnage. In this absurd and grotesque universe, an unexpected sequence of events destabilizes the endless symphony of abundance.

Estômago: A Gastronomic Story

In a dog-eat-dog world, Raimundo Nonato has found an alternative way to move ahead: he cooks. No matter what social strata this deceptively innocent young man inhabits, he hones his skills and sharpens his knives—and then he falls in love. Jorge's nimble comic fable provides a smartly constructed gastronomic allegory for ambition and survival.

Lunch Ladies

Two burnt out high school Lunch Ladies do whatever it bloody takes on their quest to become Johnny Depp's Personal Chefs.

Roll Up Your Sleeves

This variety special aims to educate viewers, raise awareness and dispel concerns surrounding the COVID-19 vaccines, all with the goal of increasing vaccination rates to put an end to the pandemic.

Antarctica: The Frozen Time

The bleakness of Antarctica is a fallacy. The ice continent is full of life and offers a biodiversity of which only about two percent are known. Much of it is under water and could determine the future of human beings. When the northern lights cover the ice landscape in summer, the animals in the Antarctic are in a paradisiacal state. Whales blow their fountains in the sky, penguins fly like small rockets into the water, seals dive for crabs under the glittering ice floes. From the bay of the Ross Sea to the ice shelf, from the huge penguin colonies to steaming volcanoes, a life in rhythm with the ice. But the consequences of climate change are slowly becoming apparent here too. While some species are dying, others are spreading. They could bring new viruses and bacteria with them, and new dangers for humans too. The structure of nature has gotten off course. How many generations will still be able to experience the magic of Antarctica?

Oradour, retour sur un massacre

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Nationtime

A report on the National Black Political Convention held in Gary, Indiana, in 1972, a historic event that gathered Black voices from across the political spectrum, among them Jesse Jackson, Dick Gregory, Coretta Scott King, Richard Hatcher, Amiri Baraka, Charles Diggs, and H. Carl McCall.

The Story of Plastic

The Story of Plastic is a seething expose uncovering the ugly truth behind the current global plastic pollution crisis. Striking footage shot over three continents illustrates the ongoing catastrophe: fields full of garbage, veritable mountains of trash; rivers and seas clogged with waste; and skies choked with the poisonous runoff from plastic production and recycling processes with no end in sight. Original animations, interviews with experts and activists, and never-before-filmed scenes reveal the disastrous consequences of the flood of plastic smothering ecosystems and poisoning communities around the world – and the global movement rising up in response.

HAND. LINE. COD.

In the coldest waters surrounding Newfoundland's rugged Fogo Island, "people of the fish"—traditional fishers—catch cod live by hand, one at a time, by hook and line. After a 20-year moratorium on North Atlantic cod, the stocks are returning. These fishers are leading a revolution in sustainability, taking their premium product directly to the commercial market for the first time. Travel with them from the early morning hours, spend time on the ocean, and witness the intricacies of a 500-year-old tradition that's making a comeback.

F*ckin' Fred : Comme un Léopard

One of the most iconic characters of Jonathan Cohen, F*ckin' Fred, makes his return after being created in the 2020 Orelsan's Epilogue Tour where Jonathan was a surprise guest. This epic documentary will tell how F*ckin' Fred was created but also his journey through the first official Fuckin' Fred concert.

Power of Chi

The mysterious chi is presented as a force that can be produced by the master and defies all explanation.

Juanes: Origen

Juanes opens a window to his memory in this visual and musical journey in which he pays tribute to some of the artists and songs that inspired his musical identity.

Tulsa Burning: The 1921 Race Massacre

Executive produced by NBA superstar and philanthropist Russell Westbrook, and directed by Peabody and Emmy-Award® winning director Stanley Nelson (“Freedom Riders”) and Peabody and duPont-Award winner Marco Williams (“Two Towns of Jasper”), the documentary commemorates the 100th anniversary of the horrific Tulsa Race Massacre of 1921, one of the worst acts of racial violence in American history, and calls attention to the previously ignored but necessary repair of a town once devastated.

Barbara Pravi, that's who I am

An intimate portrait of Barbara Pravi. The camera slips into the background, forgotten as it accompanies the singer and actress through her everyday life to reveal her inner pathway. An opportunity to follow her through the different stages of a great adventure, the 2021 Eurovision Song Contest.

No Voice

She now lives many miles away from her mother, who is waiting to hear from her. It is a bittersweet, restless, nostalgic moment, and she remembers those vanished years.

The Cigarette Surfboard

Impassioned surfer Taylor Lane builds a functional surfboard with 10,000 cigarette butts collected from California beaches. The Cigarette Surfboard becomes a platform to learn from professional surfers who are working to protect the ocean, and the symbol of a grassroots campaign to hold Big Tobacco accountable for their toxic, plastic waste. Surfing is the medium, but the message is universal.

Desert Women of Mauritania

In Mauritania, travel writer Blanche de Richemont explores life in the sands by meeting the women of Adrar, a mountainous region where nomadic culture remains very present.

Kenya - Gardiennes des éléphants

In the Namunyak Wildlife Conservancy in Kenya drought is a menace to both humans and animals. This documentary follows two Elephant Guardians in their tireless work to protect this endangered species.

Old Dock Road

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INFRASTRATA

Amongst the contemplative static shots of decaying architecture weaves an abstract narrative unveiling the life-cycle of a higher perception, too large to perceive. Shot at various sites across south-east England, INFRASTRATA is a study on the concept of super-organisms, and the relationship between structure and nature.

Corrida Interdite

Denys Colomb de Daunant (1922 - 2006) is a writer, poet, photographer and filmmaker known for being the author and co-writer of the film Crin-Blanc (1952) directed by Albert Lamorisse. Highly symbolic character of the Camargue, aristocrat and dandy, he was also a manager and hotelier. He would lead the immemorial life of an animal herder if he did not have another passion: images. The photographic apparatus and the camera are like sensitive antennas that he spreads over his world and which seek the truth beyond appearances. Since Crin Blanc his photographs have appeared in illustrated books on five continents. Among his many films, Corrida Interdite (in competition at the 1959 Cannes Film Festival) and Le Rêve des Chevaux Sauvages (Golden Bear at the Berlin Film Festival) are global short film successes. The animals, the images... a single passion: that of a free life in one of the rare countries where you can still live freely: the Camargue.

The Brainwashing of My Dad

A filmmaker examines the rise of right-wing media through the lens of her father, whose immersion in it radicalized him and rocked the foundation of their family. She discovers this political phenomenon recurring in living rooms everywhere, and reveals the consequences conservative media has had on families and a nation.

Unrivaled: Red Wings v Avalanche

Details the intense rivalry between the Detroit Red Wings and the Colorado Avalanche in the 90’s

Sacrifice paysan

On May 20, 2017, Jérôme Laronze, a 37-year-old cattle farmer, was shot dead by gendarmes at the end of a nine-day run. In conflict with government services, the organic farmer, spokesman for the Confédération paysanne de Saône-et-Loire, had evaded yet another health inspection and, during his escape, had tried to alert people to the malaise in his profession. The news of his death came as a bombshell in a farming world already plunged into mourning by a wave of suicides. How did it come to this? While their incomes depend almost exclusively on European subsidies - which favor large farms - farmers must, in return, comply with very strict standards.

Spain: A Country Divided

Obsessively referring to the traumas and wounds that the Spanish civil war (1936-39) and Franco's dictatorship (1939-75) caused in their day no longer serves to explain the impassable abyss of incomprehension and hatred that the abject policies and radical positions adopted by both the right and the left in recent decades have opened up before the citizens of a country that is barely known beyond hackneyed cultural clichés.