Hungry (2023)

Food Coop

In the middle of an economic crisis, in the shadow of Wall Street, an institution that represents a less well-known American tradition is booming. The Park Slope Food Coop: a cooperative supermarket where all 16,000 members work 3 hours per months to earn the right to buy the best food in New York at incredibly low prices. The success of this cooperative is a bad new for capitalism and aggro-alimentary business, and an opportunity to change the food production and distribution systems. We will see what has become of the Park Slope Food Coop, now a well-rooted institution in the heart of Brooklyn: the way it functions, its hundreds of rules, the diversity and eccentricity of its members. We'll see how the culture that has been created at the coop gives its members daily visceral lessons in democracy, how this could represent a potential change in mentality for Americans faced with increasingly difficult economic times.

The Police Tapes

The Police Tapes is a 1977 documentary about a New York City police precinct in the South Bronx. The original ran ninety minutes and was produced for public television; a one-hour version later aired on ABC. Filmmakers Alan and Susan Raymond spent three months in 1976 riding along with patrol officers in the 44th Precinct of the South Bronx, which had the highest crime rate in New York City at that time. They produced about 40 hours of videotape that they edited into a 90-minute documentary.

North Circular

Atmospherically shot in black and white North Circular Road travels the length of the eponymous road exploring the history, music and streetscapes of this legendary artery that links some of Dublin's most beloved and infamous places. From the Phoenix Park to Dublin Port, this documentary evokes many narratives from the history of the nation to the urgent issues of today including the battle to save the legendary Cobblestone Pub.

Fed Up

Fed Up blows the lid off everything we thought we knew about food and weight loss, revealing a 30-year campaign by the food industry, aided by the U.S. government, to mislead and confuse the American public, resulting in one of the largest health epidemics in history.

Rave on for the Avon

Fall in love with our Avon and the people fighting to protect it, the Bristol way! Rave On For The Avon is a feature-length documentary film that follows campaigners and river lovers through six seasons: their highs and lows, love and loss.

Super Size Me

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

Gutiérrez: Una deuda pendiente

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Do I Sound Gay?

What makes a voice “gay”? A breakup with his boyfriend sets journalist David Thorpe on a quest to unravel a linguistic mystery.

Alien Island

Chile, 1984. As a wave of UFO sightings — and a military dictatorship — sweep the country, a group of short-wave radio operators receive mysterious communications from a nearby island. Through the crackling voices, they learn that a highly developed extraterrestrial race has taken residence on Friendship Island and is offering the listeners the promise of a better world.

ARTIFICIAL: Media Production in an Age of AI

Exploring the transformative impact of artificial intelligence in an industry of imagination, “ARTIFICIAL: Media Production in an Age of AI” delves into how AI tools are currently revolutionizing various stages of media production and examines the balance between technological advancement and human creativity, attempting to spark conversation about the future of storytelling in an age of progress. It also addresses the possibility of government regulation and the broader ethical concerns implicit in the immense capabilities of AI technology. The documentary integrates extensive research, survey results, and insightful interviews with industry professionals.

Bananas!*

Juan “Accidentes” Dominguez is on his biggest case ever. On behalf of twelve Nicaraguan banana workers he is tackling Dole Food in a ground-breaking legal battle for their use of a banned pesticide that was known by the company to cause sterility. Can he beat the giant, or will the corporation get away with it?

Man with a Movie Camera

A cameraman wanders around with a camera slung over his shoulder, documenting urban life with dazzling inventiveness.

Milk: Facts, Figures and Beliefs

Milk - an essential food for our wellbeing? The highly processed white industrial product we are supposed to consume on a daily basis is suspected of causing numerous diseases of civilization. We take a closer look at the ongoing debate.

Rotten: Behind the Foodfight

In 2012, the animated feature Foodfight! was unleashed on the world. It was given a theatrical release just a year before in the UK, Russia, and Dubai. The movie cost approximately 32 million dollars, starred Charlie Sheen, Wayne Brady, Hillary Duff, Eva Longoria, and Christopher Lloyd. Yet it only made back less than 1% of its budget and lives in infamy as the worst animated feature ever created. This is its story.

Treehugger

Alabama is the Southernmost home of the Eastern Hemlock, a special grove of trees protected by Wild Alabama, who monitor against an incoming invasive species.

After Porn Ends 2

After Porn Ends 2 picks up where its predecessor left off and not only turns back the clock to meet the oldest living stars in adult film's history, but goes in depth with some of Its most current retirees and juxtaposes their experiences in a life after porn. Delving deeper into society's ongoing stigmas of race, misogyny, and the reality of decreasing opportunities for these former VHS box cover stars. For some, their careers in adult entertainment is accepted proudly and without regret. In fact, it seems to have proven to be the pathway to their current happiness and inner peace. For others, however, a career in porn has proven to be a conduit to certain despair as they struggle to find a way to bury their past and emerge with a new career or calling.

Ketchup, Mayo: War of the Sauces

Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries and continents since their creation? From industrial tomatoes, specially shaped for the industrial process, to dried egg yolk powder dedicated to the food industry, industrial version sauces are surprising. However, it is possible today to eat gourmet versions of ketchups and mayonnaise. And it is not of little consequence to choose quality ones, because scientifically, they are indeed addictive.

Mining for God

America has long been called a Christian nation. In fact, over 70% of adults in America identify themselves as Christian. Yet when filmmaker Brandon McGuire heads to the streets to ask a few clarifying questions about how Christianity is defined within our culture, he is shocked by the answers he finds. This provocative documentary takes us deep within the American mind and brings to the surface the big ideas that have influenced the way we think about ourselves and about God.

THE QUEST: Nepal

'THE QUEST: Nepal' is an epic journey to deeper understand and climb the most iconic mountain on earth, Everest, and to unveil the fascinating culture, history and nature of Nepal. From experiencing Mt. Everest like never before to witnessing remarkable rarely seen stories from one of the most unique countries in the world, 'THE QUEST: Nepal' is truly a one-of-a-kind cinematic journey like no other, and one which embodies the incredible human spirit of adventure that lives inside us all!

Engi – Sound Designer Ivo Špalj

A look at the legendary Czech sound designer and his profession. Editor and documentary filmmaker Adéla Špaljová has her father Ivo Špalj talk about his life, career, and working methods. Over the course of his long life, sound designer Ivo Špalj (*1940) has collaborated on hundreds of films and become a mentor for at least one generation of men and women behind the mixing board. This gentle documentary also shows “Engi” (as he is known to his colleagues) again working with Jan Švankmajer, whose films he has lent their typical, dense, and sophisticated sound mix.

min krop, men mit hoved

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That Sugar Film

One man's journey to discover the bitter truth about sugar. Damon Gameau embarks on a unique experiment to document the effects of a high sugar diet on a healthy body, consuming only foods that are commonly perceived as 'healthy'. Through this entertaining and informative journey, Damon highlights some of the issues that plague the sugar industry, and where sugar lurks on supermarket shelves.

James Beard: America's First Foodie

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”

Classroom 8

From his modest apartment in Lima, a teacher gives virtual classes, seeking to reflect with his young students with low socio-economic backgrounds on racism, politics and inequality: issues that resonate in an increasingly fractured country.

King Chess

Eight Super Grandmasters battle it out in the strongest chess tournament in history. This inside scoop covers all 14 grueling rounds while delving into cultural experiences including chess boxing, visual artists and top chess legends.

The Noise of Time

In the town of Xoco, the spirit of an old villager awakens in search of its lost home. Along its journey, the ghost discovers that the town still celebrates its most important festivities, but also learns that the construction of a new commercial complex called Mítikah will threaten the existence of both the traditions and the town itself.

Cosmis Flows: The Cartographers of the Universe

Man has always sought to seek further afield. After the seafaring explorers of the 16th century, 21st century cosmologists today navigate more celestial oceans, with each mission providing an ever-broader and more impressive cartography of our surroundings. At the avant garde of modern technology, these strange travellers are actually immobile, and their vessels are powerful and spectacular telescopes, on the Earth or in space, constantly widening the limits of our knowledge and giving form to our dreams of infinity. From Hawaii to Australia, via South Africa and China, we set out on an incredible scientific and human adventure to visit the planet's greatest cosmic exploration centres to discover the new challenges involved in understanding the universe. A journey on Earth and in the heavens that will take your breath away!

Poisoned: The Dirty Truth About Your Food

Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.

King Corn

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

Avenged Sevenfold Waking the Fallen Resurrected

A documentary about the album Waking the Fallen.

Chasing Chasing Amy

CHASING CHASING AMY explores the transformational impact of a ‘90s rom-com on a 12 year old kid from Kansas, coming of age and contending with queer identity. For young Sav Rodgers, the Kevin Smith cult classic, CHASING AMY, became a life raft. As Rodgers examines the film and its making as a cornerstone of LGBTQ+ cinema, he finds himself at a complicated crossroads.

Le raisin a un grain

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The Devil on Trial

Explore the first – and only – time “demonic possession” has officially been used as a defense in a U.S. murder trial. Including firsthand accounts of alleged devil possession and a shocking murder, this extraordinary story forces reflection on our fear of the unknown.

Les raisins de la misère

Famous worldwide for its great wines, the Bordeaux region represents French excellence. But this idyllic postcard also has its dark side. The workers in the vineyards are working in increasingly precarious conditions, to the point of putting their health at risk. A handful of them are resisting this fate.

Big Red House

The documentary sheds light on the lives of children who suffered physical and psychological trauma due to the terrorist attacks by Armenia on the eve of the Second Karabakh War.

Les Alimenteurs

They are everywhere. At home, in the canteen, in restaurants, processed foods fill our plates. Overcome by obesity, diabetes, heart disease, taste dulled by the easy and artificial flavors of gastronomy, the population no longer has a choice. For fifty years, the agri-food industry has been at our table. And she stuffs herself. Indulgence or complacency with regard to this takeover, the authorities only exercise limited and a posteriori control over this mountain of foodstuffs that are too fatty, too sweet, too salty. Unlike the good recipes of our grandmothers, inspection in the back kitchens of these feeders.

Sucres, la grande intoxication

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